Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.

Rich, sweet cherry and blackberry fruits overlay the supple palate. Subtle use of oak adds fine soft tannins to this well-structured wine.

This double distilled vodka is the perfect partner for your favourite mixers. Keep it in the freezer for best results.

Using the mainstay Italian variety Sangiovese, Fred Pizzini has crafted a dry style of rose with tropical fruits and floral undertones. Perfect with al fresco dining!

A very approachable Rose that is faithful to the popular style of Yellowglen Yellow, but with a greater hint of sweetness and a salmon pink hue.

Red wine artisan, Marco Cirillo, has produced a single vineyard Shiraz with as minimal intervention as possible. Using 90% whole berry and 10% whole bunch as well as natural yeast fermentation without fining or filtering, this Shiraz screams of its terroir. Expressive fruit up front of plums and red berries with small waft of leafy characters. The palate dances across the tongue without hindrance from over use of oak and is a supreme wine for the price.

The House of Bollinger has been producing fine wines of Champagne since 1829. In the last 180 or so years they have built a reputation of the highest standard. Rich and subtle with a pleasant nose and flavours that come back begging you for more, this is one of the finest non vintage Rosé Champagnes.

Beck's is a full-flavoured lager with a distinctive European malt taste. Known for it's refreshing and vibrant palate, a style that dates back many centuries. Beck's is best enjoyed with great friends and warm afternoons.

Jansz Non Vintage Brut Rosé has a lovely pink colour, strawberries and summer berries on the nose and the palate. Soft, creamy finish. Perfect summer drinking.

St Hugo has been a long established name in Australian wine, namely due to the iconic Cabernet Sauvignon from Coonawarra. Made from premium Barossa Valley fruit that provides dark berry fruits with opulent herb and spice characters. With a cellaring potential of over 10 years, this Shiraz can proudly wear the St Hugo name.