Ingoldby McLaren Vale Shiraz is deep red in colour with purple hues. Red berries and plums on the nose, a spicy, peppery, plummy palate with good length of flavour and a smooth, lingering finish.

Produced from premium Shiraz grapes grown on Coonawarra's famous Terra Rossa soil, this well structured wine exhibits great depth and varietal flavours. This Redman Shiraz drinks well now but will reward 5-7 years cellaring.

Lovers of Pinot Noir are among the most passionate bunch of wine enthusiasts there are. Each wine tells a story which is what gets us Pinot lovers hearts racing! St Erth is a single site Pinot Noir from the Moorabool sub-region of Geelong. As part of the circle of great Pinot Noir regions that surround Port Phillip Bay, this Geelong Pinot Noir delivers an aromatic and evocative style that belies its price tag that would normally have you paying far more!

Pioneer of the Coonawarra region, John Riddoch, lends his name to the highway that dissects the famous 'terra rossa' dominated region which is home to some of Australia's premier red wine vineyards. The fruit for this evocative Shiraz is sourced from some of these vineyards and is aged in a combination of French and American oak for 18 months to develop increased complexity. Exuding plum and red fruit aromas with just a tiny hint of oak that supports the rich textured palate. Perfect for enjoying today or for careful medium term cellaring.

This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.

John Riddoch is not only a famous name in the region of Coonawarra, but an important figure in the Australian wine industry. His pioneering spirit and love of the region has been translated into this bottle of rich and smooth Coonawarra Merlot. Aromas and flavours of ripe plums, dense blueberry and a fine grain tannin structure to support. A welcome return from a highly regarded wine name that won't disappoint if opened today or cellared for the short to medium term.

Initial aromas for this Prosecco by Pizzini include yeasty and melon notes, as the wine opens up in the glass the nose smacks of citrus blossom, fresh lime, Wisteria flower and green apples. It is refreshingly fizzy with gentle, lemony acidity.

Fruity and aromatic on the nose, with hints of white flowers and apple. Very balanced and appealing on the palate with the delicate almond notes typical of Prosecco.

This Mr Mick Rosé is very close to the Tuscan style of rosé, with the alluring complexity of bright red fruits that lingers on the palate before a cleansing, dry finish with fresh acidity at the end. This beautiful rosé is a great match with most Asian cuisine, or with any dishes that has has a little spiciness.

Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.