It displays fragrances of fruit and white flowers on the nose, with hints of Golden Delicious apples and almonds. Delicate and medium-bodied, well-balanced and refreshing.

Varietal - 100% Pinot Nero Region - Lake Garda It is clear and clean light bright pink. Strawberry and cherry fruits with floral notes on the nose. On the palate we find the same aromas of the nose, high acidity and a fine, elegant but long lasting bubbles. Food pairing - A versatile and easily combinable bubbles. Perfect with fish dishes and aperitifs.

Viña Real dates back to 1920, specialising in the smallest and northernmost sub-region of Rioja, Rioja Alavesa. The winery's name was inspired by the proximity of its vineyards to the 16th century Camino Real road. A blend of 90% Tempranillo, and 10% Garnacha, Mazuelo, and Graciano. Freshness and purity of fruit are the key attributes of this wine, with 13-14 months' barrel ageing providing subtle, complex notes of tobacco, toast, and spice.

Colour : Straw yellow in colour with greenish hues. Bouquet : Piccini Pinog Grigio is a light medium bodied wine. On the nose it shows immediate forward flowery bouquet and fruit, especially apple and peach, holding a firm and fruity palate. Flavour : Its crisp acidity balances well with the soft character recommending it as a pleasant and easy to drink wine. Recommended With : It pairs well with Mediterranean cuisine, antipasti or white meat. It is also great with seafood. Serving Temperature : 8 – 10 degrees C. Grape: 100% Pinot Grigio

This new release from renowned Rioja producer Marques de Riscal marks a stylistic evolution in the estates signature style. An atypical crianza from the heart of the Rioja Alavesa region, this Tempranillo expresses all its fruitiness and youthfulness, with a moderate presence of wood that provides good balance and persistence. A fresh, fruity wine with a flavour profile reminiscent of red fruits subtly accompanied by aromas of wood, coconut and vanilla. Full on the palate, persistent and with character, a true reflection of the personality of the grapes from this terroir.

De Iuliis (De - uli - iss) wines are known for their trademark regionality and commitment to showcasing the very best the Hunter Valley has to offer. Their Shiraz is a fine balance between power and subtlety. Spice driven aromas with mild hints of the berry fruit to come on the palate. Blackberry, raspberry and dark cherry come to the fore and are in harmony with the round, soft tannins.

Beresford pride themselves on passionately capturing the pure varietal expression and the essence of their terrior to deliver a Shiraz of timeless elegance and muscular complexity. Quintessentially McLaren Vale, the wine has a rich, full palate brimming with dark berry fruits, coffee and spice characteristics finishing with soft, lengthy tannins. A cracking wine of great substance and exceptional balance.

Bright, intense ruby red in colour, Tasca Regaleali Nero d'Avola is full flavoured with notes of sour cherry, mulberry, blueberry and vanilla. Herbaceous spice such as sage add further complexity leading into a beautifully balanced red wine.

Made from the finest grapes of northern Italy, Freixenet Prosecco is a delicate delight for the palate. Fresh and fruity, with aromas of flowers, citrus and apple, this Prosecco is the perfect sparkling for celebrating big and small moments. Enjoy!

Garnet red in colour, the bouquet is intense and persistent, fruity with a winery note. Flavour: wood, medium body, good tannins, balanced and ready to drink. Excellent with all the typical courses of Italian traditional cooking.