From the Hunter Valley region NSW this wine has the distinctive fresh tropical fruit flavours of the Verdelho grape. With flavours of ripe melon and fig it is a wine worthy of any long afternoon lounging around. 'ALONG with the focus on fresh-faced chardonnays there is this variety, which is increasingly picked and crafted into a zingy style, more than richer, flabbier, duller versions. This bargain highlights such contemporary success: a dash of lime over custard apple and a light creaminess to mirror the fruit, spicy noted with a fruit sweetness sure to rock with chilli salted seafood.' - Daily Telegraph, Tony Love.

Clear, ripe and flavour-filled. A classic Fiano wine with citrus and floral scents that flow similarly to the palate along with mineral and chalk in a densely rich yet fresh white wine.

Spain’s Navarra is full of surprises, producing styles from traditional and oaky to the most modern and fresh. Flor de San Martín is certainly in the latter camp, a brilliantly zippy fresh white made only from grapes grown in high altitude vineyards in the foothills of the Pyrenees. Little rain and these dizzy heights mean lovely intensity of crisp fruit and lifted herbal aromas – flavours that are unique to the region. This white will really get the taste buds tingling! It’s from winemaker Gonzalo Zelayeta, who works his magic at the modern San Martín de Unx winery, founded back in 1914. From hand-picked (impossible with machines) grapes and cool fermented, this is a refreshing glassful. Tops with seafood, salads and lighter dishes.

Choosy Beggars rarely go for run-of-the-mill and try to avoid boring. True to their spirit, Choosy Beggars wines have huge personality, and are undoubtedly something out of the box. The Sauvignon Blanc Semillon, sourced from some of Margaret Rivers finest vineyards is fresh with wonderful flavours of intense passionfruit and citrus.

Early Harvest wines are created from selected parcels of flavour ripe grapes harvested from early ripening regions in South Eastern Australia. This fruit, coupled with careful winemaking, creates a uniquely refreshing wine which is at least 25% lighter in alcohol and calories. The fresh fruit flavours of Semillon and cut grass and lychee flavours of Sauvignon Blanc are balanced by the crisp dry finish, providing an easy drinking style of wine.

A unique and alluring wine showcasing peach, honey dew and lemon citrus aromatics. The wine has both body and a light feel with citrus fruit, light florals, fresh acidity and a fine mineral edginess. Soave wines are terrific with food whilst this example has both purity, weight and freshness to also be lovely on its own.

After decades of strong consistent wines, this is the one Evans & Tate are best known for. The long, dry palate gets a burst of fruit flavour from the 50% Semillon, with Sauvignon Blanc and Chenin Blanc adding a layer of depth. Perfect with barbecued seafood.

Jamiesons Run Grazier Semillon Sauvignon Blanc makes a great weeknight quaffer. This blend of the two wine varieties offers a highly aromatic bouquet, displaying flavours of passionfruit and lime zest. The wine expresses balanced acidity resulting in an elegant palate with a soft finish.

Call up your guest list, sort out your playlist, fill the bath with ice and get ready to party. Or, just feel great about a glass of lovely Savvy in the evening.

Lemon, lime and peach flavours come to the fore. The palate has a creamy texture, with crisp acidity. The subtle oak approach has given added structure to the wine without overpowering it leaving the citrus and stone fruit flavours to dominate