From the New Zealand Wine Company of the Year comes this tantalizing Pinot Gris. Lifted notes of pear and apricot are supported by underlying spice and delicate floral notes on the nose. A medium bodied style with a refreshing palate of ripe pear and a touch of bread crust. A well balanced wine with a long lingering finish. Online Exclusive, not available in all stores

This is definitely Gris, not Grigio with baked quinces, crisp apple and interesting notes of clove spice. Partial barrel ferment helps this wine dial up texture and palate weight. An enticing alternative to Marlborough Sauvignon Blanc.

A relatively new name but Dog Point's owners have years of experience in Marlborough and this label is much sought after. This release is beautifully textured rich and delicious.

Another terrific white wine to come from New Zealands Marlborough winemaking region. Fresh apple, pear and mandarin flavours with a little touch of spice make this a great match for a coconut and coriander packed curry.

Oyster Bay Sauvignon Blanc is among the leaders of Sauvignon Blanc due to its quality and consistency vintage after vintage. Oyster Bay Sauv Blanc has excellent balance and varietal intensity. The tropical fruit flavours work in harmony with the distinctive gooseberry characters. One of Marlborough's best Sauv Blancs!

New from Oyster Bay, summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest and lingering freshness.

Cloudy Bay has produced a Sauvignon Blanc of vibrant intensity. The characteristically uplifting aromas of kaffir lime, lemon zest and nectarine, with the floral notes of orange blossom on the nose; A weighty texture of ripe citrus and stone fruit flavours balanced by a minerally-citrus acid backbone with a finish that is crisp and clean on the palate. The wine has elegant line and length; refined, fleshy yet focused and refreshing.

A perenial favourite of the Marlborough Sauvignon Blanc lover, Stoneleigh's Sauv Blanc has a palate that displays tropical and passionfruit with background citrus flavours. It is full with great length of palate a succulent mouth-feel balanced with fresh acidity.

This Pinot Gris combines fruit from premium sites in Central Otago, including Maude's mature family owned vineyard in Wanaka, Mt Maude. This Pinot gris has typical aromas of ripe pear, quince and brioche lead onto a rich textured palate where whole bunch pressing and partial barrel fermentation has created complexity.