Cramant means 'chalk mountain' and the minerality in its soil is what delivers freshness to our Blanc De Blancs. This Champagne is perfect for those looking for this purity that is so difficult to obtain. Its incisive attack is fresh, its bubbles fine and its pleasure instant.

Matured fully in sherry casks, this expression of the Armorik spirit develops spicy notes and candied fruit aromas enhancing its naturally fruity DNA. This single malt brings together Breton and Andalusian influences for a generous taste. MATURATION: Olorosso sherry casks NOSE: Elegant and rich. Influenced by the oloroso sherry rich aromas. Vanilla and lemon notes bring a delicate freshness with a touch of mint PALATE: Nicely balanced and very round. Caramel sweets and more sherry aromas FINISH: Warm with a hint of pepper Reviews Jim Murray's Whisky Bible - 92 Points "Bravo guys! If their classic was a note on sophistication, then this was an essay" The Single Malt Whisky Club - "Mild spice around the back of the mouth and fruit to boot as well. Yes, vanilla and there’s that Jaffa note again. Yum!" About the Distillery The Warenghem distillery, located in Lannion on the north coast of Brittany, has been an independent family-owned company for over 100 years. Pioneers of whisky in France, with passion and success they produce an exceptional single malt. Armorik is above all the reflection of the terroir and the result of teamwork. Characterised by a fruity distillate, the editions of Armorik offer a diversity just waiting to be discovered.

This XO Fine Champagne expresses how the terroir allows a great cognac to rise. Ranked Fine Champagne AOC.Grande Champagne (more than 50%) and Petite Champagne. Powerful, complex and heavy with a nose of violet and a jasmine flavour; a fruity hit of prune, honey and Russian leather in the mouth. Very long ‘old cognac’ feel but with fresh and subtle Aromas.

The cuvee La Parisienne 2015 vintage is made from a blend with a majority of Chardonnay. It originates from the grand and premier crus of Champagne, which characterise its freshness and vividness. Ideal as an aperitif, it elegantly accompanies oysters and shellfish.

Génépy is a legendary alpine herbal liqueur, unique to the Savoy region, that dates back many hundreds of years. While comprised of a multitude of alpine herbs, the most prominent is a petite and rare variety of artemisia found principally in the high mountain air and adventure. Dolin is one of the few remaining houses that still relies on local herbs foraged in summer, and distillation in a venerable old copper alembic. Today, Génépy remains a darling of both intrepid hikers and French skiers. Served on the rocks or with tonic water, and a welcome addition to hot chocolate. Le Chamois is Dolin’s oldest Génépy recipe, dating back to 1821, when Joseph Chavasse first established what is today Maison Dolin. Its gentle sweetness and heady herbal character have pronounced notes of chamomile, sage and mint. To many French consumers, the Dolin name is inextricably linked to this signature Génépy recipe and the alpine experience.

French dry gin with a citrus (mandarine) tone and smooth texture. Best serve with Capi Dry Tonic. First pour at Saga Bar. All the ingredients coming into the composition of GENEROUS are natural: Juniper, Citrus, Mandarin, Red Pepper, Jasmin & Elder Flower. Some of them are produced by maceration, others by distillation, using exclusively traditional methods. This naturality can be clearly perceived in the tasting: the style is clear, the flavours are precised and well harmonised.