The Benromach Contrasts: Virgin Oak is a unique expression from the renowned Scottish distillery, Benromach. Masterfully crafted using virgin oak casks, this single malt whisky is a true representation of the rich and diverse flavors of Scotland. On the nose, the aroma of sweet vanilla and honey is balanced by hints of spice and oak. The color is a deep amber, reminiscent of a sunset over the Scottish Highlands. On the palate, this whisky is smooth and full-bodied, with notes of toffee, dried fruits, and a touch of smoke. The virgin oak casks add a distinct woody character and a subtle sweetness to the finish, making it a truly exceptional whisky. With a ABV of 46%, this 700ml bottle is a must-try for any whisky lover. Enjoy it neat or with a splash of water to fully appreciate its complexity.

A gentler, more feminine and food friendly expression that Islay lovers should get to know. Despite being the largest distillery on Islay (in terms of production anyway), nearly all of Caol Ila's output ends up in blends, so much so that until 2002 when the 12-year-old was released, independent bottlings were the only recourse for malt hunters. The distillery's gently fruity-smoky style sets it apart and comes down to the production process: "...although it receives the same spec of malt as sister distillery Lagavulin, Caol Ila’s distillation regime – longer fermentation, higher cut point, taller stills, helps to reduce the heavy phenols." Tasting note: Pale straw colour with a subtle green blush. Aromas of soft, sweet peat - smoked trout, a hint of lanolin and some baked citrus. Rounded, pure and impeccably clean from start to finish, the palate offers semi-sweet smoky-fruity-oily flavours counterpointed by super fine tannins. Perfect balance. Finishes long with salt, smoked fish and light lanolin through the fade. A gentler, more feminine and food friendly expression that Islay lovers should get to know. 43%Alc./Vol.

The G&M Discovery Bourbon Tomatin 2010 is an exquisite single malt Scotch whisky that showcases the expert craftsmanship of Gordon & MacPhail, one of Scotland's most revered whisky producers. This vintage, distilled in 2010 and bottled at 43% ABV, hails from the Tomatin distillery in Scotland. On the nose, this whisky presents a warm and inviting aroma of sweet vanilla, caramel, and oak, with a subtle hint of spice. On the palate, the smooth and creamy texture is complemented by flavours of honey, toffee, and butterscotch, followed by a gentle touch of cinnamon and nutmeg. The finish is long and satisfying, with a lingering sweetness and a touch of oak. With its beautiful amber colour and rich, complex flavours, the G&M Discovery Bourbon Tomatin 2010 is a true delight for any whisky connoisseur. Sip and savour this exceptional Scottish whisky and let it transport you to the rugged and picturesque landscapes of Scotland.

One by one, The Last Great Malts of Scotland will leave their distillery gates. Deemed the bad boy of Speyside, Craigellachie is an unapologetically unique and challenging Single Malt. This is a complex dram, packed with flavour and texture. 13 Years Old, from an 1891 distillery. Bottled at a punchy 46% ABV. A stubborn, sulphurous single malt, condensed in rusted worm tubs on an inhospitable rocky bluff.

This superb richly sherried single malt is matured for at least 12 years in a combination of the finest Spanish Pedro Ximenez and Oloroso sherry casks. Non chill filtered, natural colour and bottled at 43%, The GlenDronach 12 Year Old original is a sweet, creamy dram.

Balvenie Caribbean Cask was created by The Balvenie Malt Master, David Stewart, who celebrated an incredible 50th anniversary at the distillery in 2012. 14 years maturation in traditional oak casks & finished in Caribbean rum casks. Rich, sweet and creamy toffee on the nose combines with fresh fruit notes. Rounded with vanilla and sweet oak notes, with a fruity character that develops with time. The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie, married with notes of toffee and a hint of fruit,with a warm, lingering finish. • The Balvenie Caribbean Cask 14yo Awarded the IWSC Trophy for Best Single Malt Whisky 15 Years and Under 2017.