Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

This hazy is light and fruity, like the touch of a summer breeze as you relax in a sunny paradise. Notes of coconut, banana, guava, and passionfruit sorbet tease your senses, whisking you away to a far-off oasis. But when you open your eyes, you’re right here in Canberra, enjoying a sessionable and approachable Hazee.

Now available in the perfect 710ml sharing size, Corona's famously smooth, refreshing taste can be enjoyed with good company from a place you'd rather be. Garnish your Corona beer traditionally with a lime or lemon wedge to highten the citrus aromas and flavours.

Wild Turkey is a genuine Kentucky Bourbon, matured in new charred white oak barrels to give it's unique smoothness. Best consumed neat to appreciate it's character; can also be consumed on ice or as a mixer generally with cola or dry ginger ale. Available here in the larger format 1L bottle, perfect for that home bar.

A familiar style that Australian beer drinkers will recognise. Malted wheat adds to its refreshing character delivering a beer with a fruity nose and slight hints of passionfruit, grapefruit and citrus. IBU: 18.5 Carton of 24 x 345mL bottles.

Status Quo is a juicy New England Pale Ale. Made for hop lovers with massive late and dry hop additions, it's full flavoured and more tropical than the Hawaiian ukulele orchestra.

Steersman Ultra Dry is a refreshing crisp, full strength, lower carbohydrate, lower gluten Australian lager. It is skilfully brewed using premium ingredients to provide a well-balanced, dry finish.

This Pale Ale is an easy-drinking American hopped beer with subtle, but beautiful citrus aromas. Brewed with malted millet, rice and buckwheat.