It definitely pays not to believe every cliché that you hear, although there is more than a bit of truth to some. This is especially the case with the truism that is 'Spanish lover'. Quite obvious is the love and devotion paid to the vineyards in Ribera del Deuro by José Moro, resulting in this truly exotic and flavoursome red wine. A 100% Tempranillo that was created with expertise and dedication, the result of which is an intense and full-bodied wine that contains flavours of chocolate and raspberry along with a hint of vanillin oak.

Marqués de Riscal Próximo is a new addition to the Marqués range and is a bright and fruit driven Rioja style sourced from slightly younger Tempranillo vines. Very strict parcel selection along with traditional picking techniques, this Rioja is bursting with dark blackberry fruit with notes of rich, ripe plums. Hints of liquorice and star anise also give the wine a superb backbone that is perfectly suited many Mediterranean cuisines.

A medium bodied, well balanced drop, with notes of plum and berries. Serafino Tempranillo is bright, fresh and elegant - great for a wintery night in!

Chris Taylor and his Quattro Mano wines have certainly made their mark on the modern Australian wine scene. Using 'alternate' Mediterranean varieties like this Tempranillo, Taylor handcrafts flavoursome and yet medium to full-bodied wines of utmost character. This Novillo Temp is choc full of dark berries, liquorice and that traditional hint of cola. Simply delectable.

What a coup to get this wine into our range. Certainly and deservedly one of the most highly regarded Rioja producers. These are the Riojas from which dreams are made. Think leather chesterfields, smoked meats and cigar-box.

In 1991, Tahbilk husband and wife team of winemaker Alister Purbrick and artist Rosa Dal Farra decided to combine their talents to produce a range of alternative varietal wines showcased under Rosas boldest art works. Now widely known and made, these varieties validate the foresight Tahbilk had.

Tintara Tempranillo has an inviting nose of rich fruits and subtle hints of spice. A balanced harmonious palate follows, with initial primary fruit flavours of raspberry, sour cherry and plum followed by savoury and spice characteristics. This expressive medium bodied wine is complemented by a fine tannin structure and subtle texture, giving notable structure and length.

The Tar & Roses Tempranillo is a great example of what 20 year old Tempranillo vines are achieving in Australia. On the nose there are juicy rich mulberries, freshly dug earth with hints of blackcurrant and aniseed. The palate has impressive length, balance and structure.