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Koshihikari Echigo Beer

Fifth Leg Red

From the stable of Devils Lair, Fifth Leg is a blend of Cabernet, Shiraz and Merlot that is a soft and supple drink-now style. The quality of the Margaret River fruit gives it flavour which will appeal to the serious red wine drinker as well.

Green Beacon Brewing Co Windjammer IPA

Green Beacon Brewing Co Windjammer IPA has juicy citrus and pine with firm hop bitterness on palate.

Margan Semillon

An outstanding Hunter Semillon with citrus and lemongrass on the nose and a full rich middle palate with a long crisp finish. Enjoy it now while young or cellar for a more rounded complex style.

Pellegrino Marsala

Originating from the home of Marsala, the Pellegrino Marsala exhibits all the great flavours and aromas of great Marsala. Perfect addition to any quality recipe, this Marsala is a must have for any aficionado.

Penfolds Club Tawny

From the most iconic of all Australian producers, Penfolds Club Port is Australia's most loved Tawny noted for its mellowness and consistency of quality. Its a great blend of young barrel matured tawny aged in the Barossa Valley.

La Esencia Sangria

Sangria is the ultimate summertime drink. With vibrant, aromatic fruit flavours and a refreshing, light weight palate, La Esencia is both delicious and crowd pleasing. This sangria can be served in a number of ways, but is best served with the addition of some fresh fruit like oranges, apples, limes and even pineapple. You can even add some lemonade and ginger ale for a bit of extra lift.

Weihenstephan Pilsner

Weihenstephan Pilsner is a traditional Pilsner style beer with a smooth, pale malt background and the grassy, floral aromas of European Hallertauer hops. Sweet and well balanced with a refreshingly crisp finish.

Erdinger Weissbrau Weißbier

Brewed and bottled in Germany since 1886, Erdinger has a brewing heritage of over 125 years. This is a hazy pale yellow brew, rich with yeasty, spiced bright citrus with a long mellow finish. Serve Chilled.

XXXX Bitter

XXXX Bitter has a clean crisp taste, with a satisfying after bitterness. Bottom fermented at low temperatures to produce a full flavoured beer.