Modus Operandi Pale Ale is dry hopped with some of the biggest hops from the Yakima Valley. This choice selection brings out a lively layer of aromatics, with hints of pine and citrus which follow onto the palate. A crisp, dry finish caps it off.

Tooheys Old is a robustly flavoured Ale made with top fermentation Ale yeast. The beer is lightly hopped, and gets its darker colour from black malt. Fruity Ale-like esters blend well with subtle hoppiness, hints of coffee and chocolate to deliver a unique beer.

Cold filtered genuine draft. Brewed from the finest malted barley, selected cereal grains and choicest hops. A popular quaffing beer with a smooth dry finish.

A smooth, subtle lager with the perfect balance between hop and malt. James Boag's Premium Lager is acclaimed both at home and internationally, thanks to its rich Tasmanian heritage and smooth, sophisticated style.

A light malt base serves as the perfect backdrop for Yullis Norman Australian Ale. There's plenty of hoppy flavour and floral aromas to enjoy here, with hints of apple and pear on the palate,finished with a touch of bitterness.

Yullis Seabass Mediterranean Lager combines subtle spicy and floral flavours to produce a clean, unlfiltered lager. New Zealand hops and all Australian malts make for a crisp and satisfying lager that tastes great in its own right and makes the perfect partner to food.

Introducing you to the Northern Rivers Beer, our take on a Northern Rivers Lager. Taking inspiration from the region surrounding us and the people within. At 4.0% ABV this beer is the perfect drop to wet the whistle. A bright, crisp beer that’s easy to drink and have yarn over. And the best part of this local brew, other than its taste, is that it’s made from at least 70% Certified Sustainable malt and 100% Certified Sustainable hops, crops that take things easier on the soil and water they're produced from. Northern Rivers Beer has a subtle malt flavour and low bitterness and to put it bluntly: it’s a beer that is simply good to drink, with no fuss.

North-western brewing maestros, Matso's, produce some of Australia's premier craft beers. Their Mango Beer is based on a classic Belgium Blonde recipe with a fruit flavoured slant. Using a 100% natural mango blend the brewers have developed an easy drinking beer style with excellent fruit aroma and balancing sweet dryness.

Green Beacon Brewing Co Windjammer IPA has juicy citrus and pine with firm hop bitterness on palate.

Green Beacon Brewing Co Wayfar American Wheat is a smooth beer with tropical fruit flavour.