The Jazz Cat from the Cat Amongst the Pigeons label is a delicious red blend that'll glide easily over the palate. This Grenache Rose blend comes from the Barossa Valley region in South Australia, home of some of the finest wine-making in the world.

Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet textured palate. The criminally intense toasty oak notes have hints of butterscotch and honey balanced with layers of ripe fruit. This full bodied, powerful wine finishes with rich notes of butter and vanilla.

Clean and fruit driven with peach, lime and grapefruit. There is underlying butter with nutty oak and creamy lees. The palate is rich and textured with creamy mouthfeel. Flavours of peach, honeydew melon and grapefruit are prominent.

One of Australia's favourite Moscatos, the Brown Brothers Moscato is a delightful reminder of of the warmer months with its aromas of musk and freshly crushed grapes. Wonderfully spritzy on the palate, this aromatic sweet white has abundant flavours of sherbet and crunchy tropical fruits. Enjoy chilled with great friends.

Minimal oak treatment. Pear drops, stone fruit. Pear juice, textural, linear acidity.

Often described as a Baby Châteauneuf du Pape, this wine is rich, complex,yet approachable. We find red and dark fruits,cherries, spices and licorice on the nose and palate.

West Coast Cooler is a wine based cooler with exotic fruit flavours. Its crisp, balanced taste are complemented with hints of exotic fruits and an effervescent finish, making it a refreshing alternative to beer or cider.

Aromatic layers of red fruits and mint leaf can be sensed from this Five Stones Cabernet Merlot, produced in the Margaret River region. It has a strong structure and length with a soft and spicy, vibrant fruit flavour.

2016 Penfolds Bin 138 Shiraz Grenache Mataro 750ml is a delicate blend from the Barossa Valley wine region. Christmas cake aromas are evident on the nose and the palate is textured with an old Barossa disposition. A lengthy finish make this blend particularly enjoyable. Medium deep colour. Lovely juicy blackberry, dark plum aromas with ginger, savoury oak notes. Generous and polished in structure with dark plum, blackberry, ginger flavours, fine looseknit slinky textures and underlying roasted walnut, mocha notes. Finishes chocolaty and long with bitter sweet notes. A really attractive wine with lovely density and vinosity. Really great to drink soon, to take advantage of the ripe youthful and buoyant fruit, but should keep for quite a while developing an earthy complexity. Andrew Caillard MW93 Points