The Castello Del Poggio Moscato is a delightful example of this popular style. Turkish delight sherbet and apricot on the nose and a zesty palate with grapey lemon sorbet flavours finishing fresh and crisp. Simply delicious!

Moscato, the perfect summer sipper or partnered with any weekend brunch, is a light bodied fruits driven wine. On top of that, Hardy's have delicately made this Stamp of Australia Moscato with a hint more of rose petals and sweet spices. Well chill before serve.

Bohae Bokbunjajoo Black Raspberry Wine is an award winning Korean fruit wine with an exceptional taste and bouquet. A rich mouthfeel matches the wines luscious and fragrant flavour profile. Made with crystal clear water from a subterranean aquifer, this Bokbunjajoo combines luxury with a natural freshness.

Walmae Makgeolli is a rice wine native to Korea. It is produced by mixing wheat and rice for fermentation which gives the product its unique, pearly appearance and light sweetness. Traditionally a rural delicacy, Makgeolli is now becoming popular with Koreas sophisticated urbanites while still retaining its traditional roots. On the palate it is reminiscent of coconut water rounded out with grassy notes provided by the wheat component. A light and fresh alternative to stronger rice wines.

Multiple award winning, currently No.1 up coming Junmai Ginjo sake in Japan

In the glass: Bright pale lemon. Om the nose: Musk and fresh white grape fruit lift. On the palate: Sweetly fruity and muscaty, soft and juicy with lots of confectionary characters. A good all-rounder that's lovely served well chilled.

2016 Penfolds Bin 138 Shiraz Grenache Mataro 750ml is a delicate blend from the Barossa Valley wine region. Christmas cake aromas are evident on the nose and the palate is textured with an old Barossa disposition. A lengthy finish make this blend particularly enjoyable. Medium deep colour. Lovely juicy blackberry, dark plum aromas with ginger, savoury oak notes. Generous and polished in structure with dark plum, blackberry, ginger flavours, fine looseknit slinky textures and underlying roasted walnut, mocha notes. Finishes chocolaty and long with bitter sweet notes. A really attractive wine with lovely density and vinosity. Really great to drink soon, to take advantage of the ripe youthful and buoyant fruit, but should keep for quite a while developing an earthy complexity. Andrew Caillard MW93 Points

Minimal oak treatment. Pear drops, stone fruit. Pear juice, textural, linear acidity.

Palest pink with a clear hue. Moscato is a very aromatic wine! It has the distinctive and perfumed aromas of rose water and fresh blossom flowers. It has characters of 'Turkish Delight' with hints of musk and candied fruit. This is a delightful wine with loads of fresh, sweet fruit flavours. With an alcohol of less than 8%, it's light and delicately fruity with sweet pink grapefruit characters and guava fruit flavours. The residual sweetness gives this Moscato its good palate weight and the fresh acidity balances the wine beautifully and gives it its clean finish. This Moscato is definitely a wine to be enjoyed while fresh and young; once it's well chilled it's ready to enjoy!