Ensamble is Madre’s centrepiece. It’s a blend of Espadin and the rare, wild agave, Cuishe, which only counts for 1-2% of agave species. The lion’s share of the blend is crafted by Jose Ines Garcia Morales and his family in San Dionisio, with a little Cuishe supplied from the Vazquez palenque in Miahuatlán. A departure from the overtly smoky Mezcal that abounds, the blend of sweet Espadin and piquant Cuishe is designed to be a perfect first taste for a new Mezcal drinker, as well as a great everyday sipper for the Mezcal aficionado. As the flavours unfold, you seem to taste something different with every sip: herbal and smoky notes, sage and minerals and sweet earthy fragrance. The finish is clean and lingering, underpinned by subtle smoke and floral flavour. Each small batch release is bottled in recycled glass and hand numbered. “This Ensamble is made using Espadín and Cuishe agave, and serves rich tropical fruit and bonfire smoke notes that flow from nose to palate. Its alcohol content ups the intensity of those aromas and flavors, delivering a well-balanced experience and an approachable introduction to the category.” Vinepair (15 best Mezcal brands and best Mezcals for sipping 2022)

The Monte Alban Mezcal is considered the spirit for true lovers of Tequila. Containing the famous worm that inhabits the Agave plant, Monte Alban is a big and bold Mezcal with all the fire and brimstone one would expect. Golden pale amber colour, smoky agave and grilled pineapple to the nose and a soft palate of grilled fruit, prune and light minerals. Monte Alban is the perfect spirit for an adventurous soul.

Ouzo 12 is the number one export ouzo in the world. Its delicious aroma and taste immediately transport the drinker to sunny Greece. Made according to the original recipe dating back to the 1880s, Ouzo 12 is produced using a unique blend of aromatic seeds, fruits and herbs combined with alcohol from molasses and non-synthetic anethol. Double-distilled to ensure the purest and finest product, Ouzo 12 goes through 16 successive pot stills before it is poured in your glass!

KAH Tequila Reposado is made from 100% Blue Agave, double distilled, and aged for more than 2 months in American Oak barrels with medium toasting. This devilish bottle design takes its cues Day of the Dead celebrations that take place in parts of Peru. A dance to Satan is performed wearing long, dangling upturned crucifixes, and it is believed that Satan leads this dance Himself!

In many ways Bundaberg's O.P. is similar to the Underproof, but delivers an extra degree of intensity at all levels.

THE STORY This Añejo Reserve began with an ambitious goal: to become one of the greatest tequilas ever crafted. In the heart of Jalisco, Mexico, 818’s Master Tequileros used their decades of expertise and passion to develop Eight Reserve by 818. What emerged is a painstakingly crafted blend, bringing a level of complexity, softness and depth rarely experienced in tequila. The result is an elegant expression that is incredibly smooth and rich. THE BLEND Our Eight Reserve is an award-winning blend of Añejo and Extra Añejo tequila aged up to 8 years. 818 Reserve Tasting Notes TASTE: Cooked agave, vanilla, cinnamon, dried berries, and praline BODY & COLOR: Light amber with copper hues, full bodied AROMA: Vanilla, clove & cinnamon, toasted nuts, honey, orange peel, and black cherry FINISH: Prolonged and silky smooth, elegant aftertaste with fruit and spiced accents WHAT MAKES IT SPECIAL: A masterful blend of Añejo aged up to 8 years, aged in French and American barrels

Amaro Montenegro, 'the liqueur of the virtues', was created in 1885 thanks to the lengthy, impassioned experiments of a famous distiller and herbalist, Stanislao Cobianchi. The name Montenegro is a dedication to the beautiful princess Elena of Montenegro, who was engaged to Victor Emanuel III. In its over 100 years of history, Amaro Montenegro has seen its success grow continuously up to the present day, now being one of the leading brands on the Italian market. It can be enjoyed straight, with soda water and lemon rind, or hot, as well as in various combinations in modern cocktails.

A distinctly flavoured sour mash Bourbon Whiskeys, Cougar is great for those who want a change from the run of the mill Bourbons.

Ancestral Certified Mezcal Castilla, limited edition, rare and small batch collectors items. This wild grown Burrito Fiestero Mezcal is created with joy & passion in the remote state of Durango, Mexico. With sustainable practices, Burrito Fiestero focuses on delivering the best flavours of northern Mexico using traditional ancestral methods and individually hand painted bottles by local Mexican artesans.