Lark Distillery Limited Release Christmas Finish Single Malt Whisky
LARK DISTILLERY Limited Release Christmas Cask Finish Single Malt Whisky 44% ABV, Tasmania
Royal Lochnager 36 Y O Single Malt Whisky Non-Vintage
ROYAL LOCHNAGER 36 Y.O 57.6% ABV Single Malt Whisky
Lark Distillery Legacy 20 Years Old Single Malt Whisky HHF584 Non-Vintage
LARK DISTILLERY Legacy 20 Years Old Single Malt Whisky Cask HHF584 68.6% ABV, Tasmania
Lark Distillery Legacy 20 Years Old Single Malt Whisky HHF587A Non-Vintage
LARK DISTILLERY Legacy 20 Years Old Single Malt Whisky Cask HHF587A 65.8% ABV, Tasmania
Fleurieu Distillery Albatross Single Malt Whisky
The wandering storm bird. Said to be the souls of lost sailors, these roaming aeronauts glide endlessly over the vast and sometimes inhospitable Southern Ocean. Seen as an omen of both good luck and bad, these occasional visitors to our shores perfectly embody grace endurance and fragility.
Bruichladdich Port Charlotte 10 Year Old Heavily Peated Islay Single Malt Scotch Whisky
"Very high quality & teasingly complex peated malt." 95 points - Jim Murray's Whisky Bible 2022 If your single malt selections are dictated by budget constraints, this will be a no brainer (so long as you don't mind a bit of peat). Conceived in 2006, Bruichladdich revived the Port Charlotte label from the Lochindaal distillery, operational between 1829 to 1929, two miles south in the town of Port Charlotte. Historical accounts from legendary British documentarian Alfred Barnard knew Lochindaal to produce only heavily peated malts, so the PC style is a replica of sorts. It started as 'PC5' with yearly follow-ups culminating in this general release 10 year old. Delivering a knock-out mix of lanolin, smouldering pine, butter menthol and vanilla cream that even the peat shy will fall for, it's superbly integrated, zesty, complex - and incredibly, at 40ppm the peat is not overbearing; Perfumed aromatics and a 50% ABV attack include Fisherman’s Friend lozenge, farmyard, dried grass and butterscotch as well as lanolin, oatmeal biscuit and chimney soot, followed by a finish that's delicately salty with dusty cocoa and hints of black tea. Both affordable and unanimously praised, it's one of those rare malts you can't fail to be impressed by. Matured predominantly in first-fill American oak casks, along with second-fill American and second-fill French wine casks, it comes bottled non chill filtered. 50% Alc./Vol. [2016 edition tasted].