First blended in 1829 in the small Irish town of Tullamore in County Offaly, Tullamore DEW takes its name from one of the earliest influencers of the newly established distillery, Daniel E Williams (DEW). It is still one of the most famous Irish whiskeys due to its light and elegant flavours that are best savoured over ice.

Teeling's Small Batch consists of hand selected casks which are given further maturation in ex-Flor de Cana Rum barrels imparting an extra sweet, smooth and slightly woody flavour unique to Irish Whiskey. Renowned for their vision in doing things differently, Teeling bottles this small batch at 46% with no chill filtration, creating an Irish Whiskey of true character.

An Australian campsite favourite, served neat or on ice, or mixed in heartwarming cocktails. You can even try a splash in a pot of beer for something different! The addition of Scotch Whisky to Stone's original spicy, ginger flavoured wine formula makes Stone’s Mac a winning combination. 18.5% Alc./Vol.

This rich gold whiskey emits aromas of vanilla, hazelnut, light spice and caramelised sugar. Take a sip and experience a creamy, soft mouthfeel; with strong grain characteristics, bold corn and rye on the palate. The whiskey ends with a moderate to long finish, encompassing sweet vanilla and a whisper of sour lolly.

A unique blend of smooth triple distilled Jameson Irish Whiskey with natural ground cola. The Natural Kola extract within the blend gives this cola flavour a unique complexity, depth and enhances the overall flavour. Enjoy chilled from the can or over ice.

A big value, one litre direct import of the Kentucky Bourbon standard. The Four Roses distillery is located in Lawrenceburg, Kentucky on the banks of the Salt River in Anderson County. The distillery has a unique Spanish Mission-style architecture rarely seen in Kentucky and is listed on the National Register of Historic Places. The company attributes their product's quality to several factors: A unique Limestone water source, the spring-fed Salt River; a high quality grain source (Four Roses are the only distillery using the same grain source for 45 years, paying a premium for quality); Two Mash Bills in daily production - one mash bill contains significantly more rye than any other Bourbon, resulting in a spicy, full-bodied taste; and five proprietary yeast strains, each producing uniquely different flavours.

Bushmills Single Malt Whiskey 16 year old is aged for 16 years in a combination of Oloroso Sherry and Bourbon-seasoned casks, then matured for several months in port wine barrels. The unique maturation process gives this single malt its distinct notes of juicy fruits, nuts and spice, as well as a hint of ruby redness. Its best enjoyed neat or over ice.

Jameson Smooth Dry & Lime is a unique blend of smooth triple distilled Jameson Irish Whiskey with perfectly balanced Dry & Lime makes for a refreshing twist on this classic combination. Enjoy chilled from the bottle or over ice.

Rich peanut butter flavor with whiskey contributing hints of butterscotch, caramel latte, and hazelnut

A 12 Year Old Single Malt aged in bourbon casks for 12 years giving the whiskey a honied sweetness, rich vanilla, oak spices and a herbal undertone. On the nose this Whiskey gives a natural honied sweetness with rich vanilla, oak spices and a herbal undertone. These notes develop to orchard fruits of white peach, apple & pear. The taste offers citrus hints of lemon, dried orange and a touch of honeysuckle. These flavours will evolve giving way to a silky vanilla palate with a tingle of spiced pear and warming notes of ginger and clove to finish.