Sangiovese dominant from the famed Chianti Classico in the heartland of Tuscany. In the glass a ruby ​​red color with violet features. Fresh, intense and harmonious on the nose. In the mouth a nice full glass of red wine that is perfectly balanced. Chianti is one of the most food-friendly of red wines pair with tomato sauces, pizza and pasta bakes, grill or roast meats, and burgers.

Cantina Vallebelbo is located in Piemonte, in the small village of Santo Stefano Belbo, between the provinces of Cuneo and Asti. The name of the winery is inspired by the river Belbo that runs through the valley. Over the centuries, the river has shaped the surrounding hills, recognized as a UNESCO World Heritage Site in 2014. Very bright crimson red color, with intense aromas of redcurrants and complex notes of dusty baked earth. Very juicy berries on the palate with sweet, plump red fruits on the mid-palate in particular, supported by floral notes and prominent but refined Nebbiolo tannins. An excellent, well-priced introduction to this classic Italian variety.

Bright floral and citrus tones. Sweet red purplish berry fruit, blood orange, spice, menthol rose petal and lavender are some of the many notes that flesh out in this super-expressive Barbaresco. Aromatically lifted, dense on the palate and also very structured.

No added sulphites. Just taste! Fragrant And Crispy Life is too short to give your best moments to inferior wines. This is why Zero was born: fragrant and structured, it is our most natural interpretation of Rosso Conero, special with traditional dishes and irresistible during aperitifs with friends! A lively, dynamic red withno added sulphites. What more could you want?

Garnet red. Intense and persistent, fruity with a winy note and wood flavour. A medium bodied wine, goodmtannins, balanced and ready to drink. Excellent with all the typical courses of Italian traditional cooking, with meat and baked fish.

Zorzettig Merlot 2020 is a delicious and complex red wine from the Friuli-Venezia Giulia region of Italy. Made from 100% Merlot grapes, this wine is known for its deep ruby color and aromas of ripe blackberry, cherry, and blackcurrant, with a hint of vanilla and spice from oak aging.On the palate, Zorzettig Merlot 2020 is full-bodied and well-structured, with a velvety texture and flavors of dark fruit, chocolate, and tobacco. The tannins are firm but balanced, providing a long and satisfying finish.This wine is an excellent choice to pair with hearty meat dishes such as grilled steak, roasted lamb, or game meats. It can also be enjoyed on its own as a luxurious and indulgent after-dinner drink. Overall, Zorzettig Merlot 2020 is a superb example of the quality and craftsmanship that can be found in Italian wines, and is sure to delight wine lovers with its rich flavors and elegant character.

Refosco Dal Peduncolo Rosso Doc - Friuli Colli Orientali Grapes: Monovarietal Refosco dal peduncolo rosso - Alcohol: 13% - Serve at: 16°C The wine is an intense ruby red colour.It has a heady bouquet, with fruity overtones which are reminiscent of raspberries and black cherry. The taste is full and lusty with a modest tannic weave which sustains the wine during the ageing phase.Suggested Food And Wine Pairing:It is ideally paired with game and fatty meats. Particularly indicated with ripe cheeses.

Nero Davola is one of Italy’s most important indigenous red varieties. Named after its historic birthplace around the town of Avola in southeastern Sicily, it is most widely planted in Sicily and accounts for the largest share of red wines produced on the island. Today Nero Davola is the primary grape used in the majority of Sicily’s best red wines. Colour - Deep red colour. Bouquet - Multiple aromas on the nose, especially notes of black cherry, spice and liquorice. Flavour - A lively personality with soft, long lasting tannins. Food Pairing - The high acidity that characterizes Nero. Davola means it will work well with any of your favourite tomato based recipes. For the lighter styles think grilled fish and light meats in Mediterranean style dishes.

COLOUR : Enchanting ruby red colour, crossed by elegant purple reflections. BOUQUET : The nose intones a wonderful poem of red cherries and blackberries, supported by aromatic herbs. FLAVOUR : The sip amazes with its freshness and fullness. The old vine adds a mineral and savoury trait, with smoky touches that enhance the sweetness and roundness of the fruit. The sparkling tannic texture strongly supports the wine and ensures intriguing evolutions in the future. RECOMMENDED WITH : Perfect with game, roasts and cheeses. SERVING TEMPERATURE : 16 – 18 degrees C.