Giant Steps Tarraford Vineyard Chardonnay
Light to medium-bodied, tight-knit with white peach, grapefruit, herb and mealy characters,well-balanced acid and a long fresh finish.
Giant Steps Sexton Chardonnay
This Chardonnay has plenty of robust varietal aromas of stone-fruits and melon on the nose, which is well supported with spicy oak. The palate has a soft creamy mouthfeel while maintaining a tight structure that includes well defined fruit flavours of melon, pears and a touch of citrus acidity bound by well integrated French oak.
Giant Steps Applejack Vineyard Chardonnay
Benjamin Leroux Bourgogne Aligoté
Louis Moreau Chablis 1er Cru Vaillons
Wynwood Estate Reserve Hunter Valley Shiraz
A wine of depth and intensity, grown on 70+ year old Hunter Valley Vines. Grown on the deep red volcanic soils from the hillside on Wynwood Estate and handpicked after an ideal growing season this is a Medium to Full Bodied Shiraz. The boquet is layered, displaying darker berry fruits, earth and French oak. The primary focus of the palate is fruit sweetness and natural acidity supported by fine tannins.
Lanson Blanc de Blancs Champagne
Lanson Blanc de Blancs Champagne was created by winemaker Herve Dantan, when he joined the Lanson House back in 2013. It combines the freshness style of Lanson champagnes with the delicacy of the Chardonnay. The grapes come from the best Chardonnay crus in Champagne including Oger, Cramant, Le Mesnil-sur-Oger, and Vertux. It is made with 40% reserve wines from Grands and Premiers Crus matured in Oak Cask and gets aged for 5 years in the Lanson House cellars before getting released.Lanson Blanc de Blancs is a gold luminous champagne with fine and lively bubbles. The nose reveal aromas of fine pastry, frangipane notes, candied citrus and fresh pear. On the palate this champagne is precise and generous, with flavours of candied lemon, almond, nougat and honey and a long finish.
Domaine Moreau-Naudet Pargues Vieille Vignes
DOMAINE MOREAU-NAUDET Pargues Vieille Vignes, Chablis
WillaKenzie Willamette Valley Chardonnay
WillaKenzie is named after the ancient marine soil on which the vines are planted. The 420-acre estate is nestled in the hills of Oregon's Willamette Valley, featuring a patchwork of diverse vineyards planted among groves of fir trees and untouched pastures. WillaKenzie have practiced sustainable farming and winemaking since breaking ground so that the terroir-inspired wines might express the nuance and purity of this rugged, breathtaking valley.
Louis Moreau Chablis 1er Cru Vau Ligneau
This wine is a perfect example of a classic Chablis 1er Cru. Its exposure to a relatively cool morning sun ensures its elegance and enhances its minerality & richness drawn from the calcare-ous and clay subsoil. It has a rich yellow gold color with green hints and its nose reveals aromas of mint & pineapple. Its flavours are full & freshness dominates, with a long persistent finish.