A vatting of single malts aged between 12 and 27 years in oak casks and resulting from a cognac (double) distillation method with a mash exclusively made of « Malt » (germinated barley). It has been reduced to 43% alcohol by volume. Beige amber tint.

Colour: a beautiful bright color, clear, with opalescent pink tints. Scent: an aroma of fresh-blown flowers, delicate and tangy. Flavour: very pleasant floral taste, fresh and aromatic, well-balanced, with a final hint of acidity.

Colour: amber with caramel highlights. Scent: chestnut, vanilla, slightly toasted. Flavour: fruity, sweet, with an elegant savour of lightly toasted chestnut and a tasty vanilla finish.

Colour: shiny and colourless. Scent: very aromatic, exotic with a touch of raspberry. Flavour: very fruity, powerful and elegant.

Colour: crystal clear, bright, colourless. Scent: aromatic and fruity, bouquet of freshly-picked green apples. Flavour: very expressive, fruity with a fresh finish.

Colour: pale caramel, golden orange. Scent: aroma of ripe mango, pleasantly tangy and reminiscent of fresh mango fruit. Flavour: very fruity, fleshy and pleasantly tangy with a long not-too-sweet finish.

Colour: bright golden yellow. <br>Scent: perfectly ripened fruit, powerful and tangy. <br>Flavour: prolongs the aroma, flavor of ripe and sugary fruit.

Colour: shiny, amber with orange tints. <br>Scent: powerful, with hints of bitter orange peel slightly crystallized. <br>Flavour: very aromatic with hints of slightly crystallized orange.

Colour: clear with pale golden highlights. Scent: very fruity, pear pulp and juice. Flavour: very fruity, powerful, cool and creamy with a lingering finish.