Light amber in colour, with a slight haze. A good balance of bitterness, biscuity malt with slight caramel flavours, backed up with stone fruit, pine and citrus characters. Carton of 24 x 375mL Cans.

Theres an expression used at the Coopers brewery; Born to brew, its an expression and sentiment spoken by many but with over 150 years dedicated to the art of brewing, in this instance its true. Coopers truly are a brewing family with six generations that date back to 1862 when Thomas Cooper brewed his first batch of ale. Whether youre in camp green or red, rest assured youre getting six generations of Coopers family passion for brewing in each sip. Beware of pale imitations, this is the beer that inspired a new generation of ale drinkers. Fruity and floral character with a crisp bitterness and cloudy appearance. Carton of 24 x 375mL Cans.

One Fifty Lashes is a refreshing Australian style cloudy pale ale with restrained bitterness and a clean, smooth finish. the use of malted wheat adds refreshing character delivering a beer with a fruity nose and hints of passionfruit, grapefruit and citrus. Carton of 10 x 330mL Cans.

A familiar style that Australian beer drinkers will recognise. Malted wheat adds to its refreshing character delivering a beer with a fruity nose and slight hints of passionfruit, grapefruit and citrus. IBU: 18.5 Carton of 24 x 345mL bottles.

A dark brew full of promise. Coopers Dark Ale is a journey in taste, starting fresh and creamy, and finishing with a lingering coffee flavour. Brewed with traditional top fermentation and then naturally conditioned, Coopers 'Dark' is made using roasted and chocolate malts, giving it a rich dark colour and unique flavour.

Red Duck Pale Ale is a refreshing, modern styled beer. Brewed with plenty of Australian pilsner malt and Cascade, Simcoe, Saaz, Centennial, Hallertau and Chinook hops this beer is a perfect all round tasty pale.

The legend of St George has been the emblem for J Boag & Son since 1881, representing the determination required to make such fine beers. Combining pure Tasmanian water and the finest natural ingredients. A slightly sweet style, mellow and crisp.

A medium bodied ale which is light amber in colour, derived from the use of caramel malts. A refreshing but appetizing beer with toffee and caramel flavours balanced nicely with a blend of traditional English hops for bittering and American hops for aroma. The all malt ale is warm fermented which adds some complexity to the beer and leads to a fruity aroma which compliments this particular style of beer.

Australia's first no carb beer, Big Head is a refreshing and full-flavoured lager styled beer with plenty of hop bitterness making it a fantastic sessional beer.

Stones Ginger Joe truly captures the essence of Stones Original flavour with the added fizz enhancing the mouth-feel, giving Ginger Joe a slightly soft, almost creamy, texture. All this combined provides a truly refreshing experience.