A touch of sweetness on the palate makes this light, fresh white an ideal alternative to a fully dry or late-picked style. Very easy drinking and will be a good match with seafood or many Asian dishes.

A traditional Greek drink best combined with mezes.

Macedonias wine history dates back before Alexander and was considered one of the best wine making regions by the Roman empire. Today, Macedonia is continuing its rich wine heritage with modern interpretations of both indigenous and international varieties. This white blend is aged in Amphoras based on ancient versions dug up in Dalvinas vineyards. This dry white shows aromas of citrus and granny smith apples, creamy mouthfeel and long clean, fresh finish.