Black fruit, sweet spice and liquorice make wonderful bedfellows to a blanket of seamlessly integrated tannins. The lengthy flavours lead to a dreamily long finish where vibrant soft fruit makes itself known. Best enjoyed with the classic, rich braised meat of an oxtail stew with a side of crusty bread.

Rich and mature fruit, with soft oak hints. A muscularwine, unique for complexity and harmony. Great match with flavourful first meals or red meats.

Daniel Ricciardo Secret Sauce. A red blend so good, I had to share it. Wine Made with my great frieds at St Hugo.

Hardys have produced an easy drinking Cabernet, with attractive soft berry flavours which flow easily across the palate and gentle tannins on the finish. Bottled in the larger format 1L bottles, there's now more to go around!

This pale pink Rosé has aromas of Fresh Strawberries with hints of juicy red cherries. Fresh juicy fruits continue on the palate with a hint of fresh cream.There is a lovely phenolic and acid balance that adds tension and mouthfeel giving the refreshing fruit flavours length.

Tempus Two Lighten Up Cabernet Sauvignon is a full flavoured wine with lower alcohol and reduced calories. With only 4 standard drinks per bottle, and 25% less calories and 50% less alcohol, that a standard bottle of Cabernet Sauvignon, Lighten Up lets you stay in the moment longer. This Cabernet Sauvignon has intense red fruit flavours, subtle oak and a balanced finish.

A vigrant and intesnse wine with extremely dark colour, followed by a rich and concentrated mid palate with a soft round finish.

The label is a treat (a tiny vintage caravan parked outside a grand French château) but the wine itself is what's really special here. Made by Jimmy Watson trophy-winning John Quarisa, it's a big, rich red with velvety tannins and a long, smooth finish. THREE Golds show that the show judges love it too. This is impressive stuff!