"...you can buy me a dozen of these roses any day of the week." - breakingbourbon.com Produced from a mashbill of 60% corn, 35% rye, and 5% malted barley, the strain of yeast used for the Single Barrel bottlings is Four Roses' version “V” which is described as being "delicately fruity, spicy, and creamy." (The distillery is unique in that it uses five different strains to create ten different whiskies). Ages will vary in this series, (a seven year minimum is cited by one source). Regardless, the aim is to bottle when the whiskeys are deemed to have reached their peak, with each barrel yielding approximately 180 bottles. Each release is individually marked with a warehouse and barrel number which is not predictable and subject to change without notice. It's also part of the fun: No two barrels create identical tasting Bourbons, thus the single barrel concept provides the opportunity to appreciate and compare whiskies from different barrels and aging locations. [Barrel RN 8-4R tasted] Bright burnished copper penny colour. A robust Bourbon sniff with a dense core of vanilla custard and caramel fudge overlaid with peppermint, balsa wood, cocoa and hints of cherry. Concentrated yet controlled with razor sharp sweet/dry balance; a burst of vanillan oak, honey and spiced peach, offset by a tangy, vibrant finish. Glace cherry is followed by late mint freshness. Text-book poise and length. As complete a Bourbon as you could expect to find in its category, this really over delivers. 50% Alc./Vol.

In 1940 a very special bottle of barrel-aged bourbon was brought on a wild turkey hunt. The name stuck and still signifies exceptional, aged bourbon today. Master Distiller Eddie Russell honours this tradition by ageing our bourbon longer - from five up to eight years - in number four 'alligator char' American oak barrels.

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavour notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.

Maker’s Mark Cask Strength is well crafted with carefully selected ingredients and aged until it’s just right. Through the decades, fans of single barrel and barrel-proof bourbon have inquired about when Maker's Mark would release one of its own. And, the philosophy at the distillery was always to remain true to Bill, Sr.'s taste vision. But, after releasing Maker's Mark 46 and actually tasting this stuff right out of the barrel, the thinking on a barrel-strength release evolved. If you can imagine the caramel, vanilla and fruity notes of Maker's Mark turned all the way up, you'd have a pretty good idea of what Maker's Mark Cask Strength is like. While the higher proof delivers a bold bourbon presence in cocktails, we recommend drinking this surprisingly smooth barrel-proof whisky neat, on the rocks or with a splash. This is Maker’s Mark with nothing added to get in its way. Certainly not a beginner’s bourbon, Maker’s Mark Cask Strength is for the enthusiast who’s after bolder flavours and higher proofs. After being screen filtered to remove wood pieces and char, Maker’s Mark Cask Strength goes straight to the bottle at a range of 108 to 114 proof. This wouldn’t work with just any whisky. Bottled at barrel proof, Maker's Mark Cask Strength ranges from 108 to 114 proof depending on the barrels. Surprisingly smooth, this bourbon retains the signature, front-of-the-palate flavours of Maker's Mark while amping up the vanilla and rich oak notes. The aromas begin with rich oak, followed vanilla and caramel. The palate is robust, with a warm texture, notes of caramel, vanilla and spice. The finish is long on front of tongue, harmonious with no harsh bitterness. This wheated bourbon is rumored to be aged 6 years and it is bottled at cask strength and 109.5 proof.

Yellowstone Select Kentucky Straight Bourbon Whiskey has been hand-picked by Paul and Steve Beam, and is a marriage of two high-rye Kentucky straight bourbon whiskies, one aged four years and another aged seven years.Yellowstone Select bourbon has spicy aromas of rye toast and cinnamon spice, which lead to a palate filled with caramel, melted butter and leathered cherries. The finish is slightly tangy, with additional notes of burnt brown sugar and cloves

With a Gold color laced with reddish amber hues, nearly copper in tone. Our bourbon is finished in port wine barrels which adds subtly distinct flavor nuances that enhance the whiskey without challenging it.

Product Description: Woodford Reserve Kentucky Straight Bourbon Whiskey 375ml paired with Old Fashioned Cocktail Syrup 60ml offers the ultimate experience for cocktail enthusiasts and bourbon connoisseurs alike. Known for its complexity and richness, Woodford Reserve features over 200 detectable flavours per sip, making it a standout among Kentucky bourbons. This premium bourbon is crafted from a mash bill of 72% corn, 18% rye, and 10% malt, and is triple distilled to deliver a smooth and refined taste. Aged for at least six years, Woodford Reserve is known for its low entry proof and unique maturation process, contributing to its deep and balanced flavour profile. The Old Fashioned is the quintessential cocktail to highlight such an exceptional bourbon, and with the included Old Fashioned Cocktail Syrup, you can effortlessly recreate this timeless classic at home. The syrup is crafted with the perfect blend of barrel-aged bitters, cherry and orange aromatics, and just the right touch of sweetness to enhance the complexity of the bourbon. This set makes the perfect gift for cocktail lovers or anyone looking to enjoy a premium cocktail experience at home. Maker: Woodford Reserve is crafted with precision and passion at the historic Woodford Reserve Distillery, nestled in the heart of Kentucky. Established in 1812, this National Historic Landmark has long been a leader in the production of fine bourbon. The distillery is renowned for its dedication to craftsmanship, with Chris Morris and Elizabeth McCall leading the way as Master Distiller and Assistant Master Distiller, respectively. Their combined expertise ensures that each bottle of Woodford Reserve reflects the legacy of innovation and the commitment to producing the finest bourbon. From the unique approach to distilling, to the custom cooperage for barrel production, every step in the process is designed to create a superior product. Woodford Reserve is a perfect fusion of tradition, craftsmanship, and cutting-edge techniques. At Woodford Reserve, the philosophy is simple: great bourbon is a balance of time, patience, science, and artistry. Each bottle of Woodford Reserve is a testament to this belief, drawing on five key elements of flavour: grain, water, fermentation, distillation, and maturation. The distillery’s approach begins with a carefully crafted mash bill of 72% corn, 18% rye, and 10% malted barley, creating a perfect balance of sweetness, spice, and nuttiness. Their water, naturally filtered by the limestone deposits beneath the distillery, is crucial in ensuring purity and consistency in every drop. The unique fermentation and distillation processes add complexity, while the barrels—made in Woodford Reserve’s own cooperage—mature the bourbon to perfection, adding layers of flavour, balance, and depth. With every sip, Woodford Reserve honours its heritage while continually pushing the boundaries of what’s possible in bourbon production. Old Fashioned Cocktail To craft the perfect Old Fashioned: Pour 50ml of Woodford Reserve Bourbon into a glass. Add 10ml of Old Fashioned Cocktail Syrup. Stir over ice for 10 seconds to combine. Garnish with a twist of orange peel for an aromatic, flavourful finish.

Uniquely finished to deliver a more elevated experience, Maker’s 46 is aged longer with special seared French oak staves. With subtly layered bourbon notes and balanced complexity, 46 is the legacy of Bill Samuels, Jr., son of Maker’s Mark founders Bill and Margie. Released in 2010, Maker’s 46 was the first new major expression to be created at Star Hill Farm since classic Maker’s went into production in 1953. The first new bourbon since opening their doors had to make a statement. And Maker’s 46 did, as the first offering from the distilleries breakthrough wood-finishing series. Today, they continue to experiment with the effects of wood finishing to craft new expressions of Maker’s Mark, always remaining true to the original Maker’s – and the expertise, passion and persistence of Bill and Margie.

In the 1830s the Woodford County distillery was the setting for a series of discoveries and innovative practices that would define the bourbon industry for generations to come. Today that pioneering and innovative tradition is embodied in the Woodford Reserve Distillery's Master's Collection. A tradition beginning when Master Distiller James Crow joined distillery owner Oscar Pepper to create the first true Kentucky bourbon whiskies. Woodford Reserve Baccarat Edition is crafted by uniquely finishing the most complex and balanced Kentucky Bourbon in select XO Cognac barrels. Sourced by Woodfords Master Distiller Chris Morris, each barrel has seen three seasons of cognac before being filled with Woodford Reserve. The result is the best of both spirits – a balance of crisp American and French oak notes, complex fruit character, subtle spiciness and a creamy confectionery finish. Presented in a bespoke Baccarat decanter, Woodford Reserve Baccarat Edition is the ultimate expression of American Whiskey at its finest. This bourbon has aromas of rich toasted oak dusted with chocolate and cocoa notes, creamy vanilla bean, and hints of clove and cinnamon spice cover a deep layer of dried fruit and citrus peel. The palate has elegant vanilla, dark chocolate, dried fruit and creamy caramel top layers of rich malt and oak. A velvety finish with a long delicately spiced caramel mocha note.