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RedHeads Barrel Monkeys Shiraz

Barrel Monkeys Shiraz sums up the very essence of RedHeads – an innovative winery in the heart of wine country, inspiring the brightest young talents to craft mind-expanding wines that really set a pace. Smooth, luscious rich and velvety, this McLAren Vale beauty is lush with spicy blackcurrant fruit and smoky liquorice notes.

Nature's Harvest Shiraz

A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.

The Black Pig Reserve McLaren Vale GSM

There’s bundles of flavour in this classy Grenache, Shiraz and Mourvédre. A special blend that offers soft layers of fruit, and rich and velvety charm – The Black Pig delivers again!

Golden Oak Dolce Rosso

Light bodied with the aroma and flavour of red berries, this easy drinking, sweet red is perfectly suited to quaffing on those alfresco occasions - with or without food.

Paradox Pinot Noir

Seemingly bold, yet irresistably delicate, this Pinot Noir is lighter in alcohol and full of flavour, dusplay notes of fresh red berry fruits that develop onto the palate leaving a clean finish.

Tempus Two Merlot

Tempus Two Merlot is deliciously ripe, lovely flavours of mulberry fruit with some earthiness and spice. Soft tannins complement the finish.

Tempus Two Tempranillo

Tempus Two Varietals Tempranillo is produced with expert winemaking techniques including the co-fermentation of crushed grapes in stainless steel tanks. Defined by its rich balance of raspberry, plum and black cherry flavours, this wine is perfect to enjoy with tapas style meals.

Minchinbury Cabernet Merlot

This Cabernet Merlot, sourced from premium Australian wine regions, has fresh dark berry fruit flavours balanced by soft tannins.

Minchinbury Shiraz

This wine sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.

Minchinbury Merlot

This Merlot, sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.