The Serafino Sorrento Chardonnay is a crisp style of white wine, full of flavour and bustling with liveliness just like the Sorrento Township. This is the 1st release of the Serafino Sorrento Chardonnay, a wine that takes a modern twist with exciting new labelling and refreshing winemaking. Sorrento is one Italys most famous towns and one of Serafino (Steve) Maglieris favourite beaches. Perched on top of cliffs that separate the town from the busy marinas below, visitors to Sorrento enjoy the beach lifestyle, and a myriad of bustling bars around the colourful café-lined square. Food match: Fish and chips by the beachVegan Friendly

Shiraz and Grenache blend beautifully in many of the warmer parts of South Australia. This AAA is Paxton's 9th release, crafted similar to a Rhone-style wine yet it is packed with Au's Terroir. Bright with juicy red berry fruits and spices on the palate with well integrated oak and tannins, giving this wine a remarkable lengthy finish.

The rich flavoursome Shiraz produced by Bleasdale at their Langhorne Creek vineyard is ideally suited to the sparkling style. Serve well chilled with the Christmas turkey and cranberry sauce.

Australian's have been popping a bottle of Minchinbury sparkling wine for over a century to celebrate all manner of occasions. Delicate and deliciously bubbly, Minchinbury wines are now even finer and more premium than ever before. This 'Blush' Rosé Cuvée is a lovely rose pink colour in the glass which is followed by a bright and aromatic nose of petals and fresh strawberries. The palate is clean, crisp and vibrant on the finish. So pop the cork, pour a glass and celebrate you, friendship and happiness.

Intense, textured and showing pure fruit flavours, Jester Shiraz is considered Mitolo's baby G.A.M Shiraz using the same barrels in which the G.A.M was previously aged in. The palate is full of bright, red berry flavours, a subtle herbal character and an overall savoury quality to the finish. Made to be upfront and approachable for early appreciation, the Jester Shiraz delivers excellent quality for the price.

Coriole has been the pioneer of this variety in Australia - and for good reason! Spicy dark cherry and plum flavours, the palate is perfectly balanced with dusty drying tannins.

House of Arras was born of an ambition to create world class sparkling wines that showcases both winemaker and region. Ed Carr's House of Arras Rosé marries exceptional cold climate Tasmanian vineyards and uncompromising sparkling winemaking techniques mastered over decades. A sophisticated rosé style with an exceptional balance of red fruits and the complexity of extended age. Intense flavour and structure, with an excellent natural acidity, this is the prime example of why Ed Carr is considered Australia's greatest sparkling wine maker.

The iconic stained-glass window at our winery’s historic chapel reads, ‘I am the true vine’. The scripture follows with ‘my father is a vinedresser’. Caring for our land through sustainable viticulture and grape growing forms a cornerstone of our winemaking philosophy. Vinedresser is our tribute to the magnificent grape growers of McLaren Vale that makes this wine possible. A succulently textured Chardonnay brimming with stone fruit, honey dw and fresh fig flavours.

The Nosey Parker simply delivers in spades. Swathes of sweetly spiced blackberry woven with pencil shaving oak, backed up by a rich, powerfully long palate. The Nosey is a very versatile wine in that it is perfectly suited to be enjoyed on its own or is equally at home when paired with rich and flavoursome cuisine.

Produced from a mature low yielding vineyard in the heart of McLaren Vale, Gemtree Uncut Shiraz is a superb expression of the region. Generous dark fruits abounds on the palate with fine tannins and balanced acidity, which leads to a lengthy finish.