LA LA shreds the latest wave of IPA. Juicy aromatics and a soft malt mouthfeel, spiked with a heavy dose of West Coast alpha acid and a cool new approach to fermentation take this IPA to a new level.

This Hazy is a full-bodied, twilight-tinted IPA that leaves you with a warm glow that’s hard to forget. Locally sourced Vape yeast brings together a bright golden malt base and a juicy blend of Motueka, Citra, Mosaic and Simcoe hops.

A luscious East Coast style IPA, transmogrified with the addition of Phantasm thiol powder and our own ‘double shot’ co-fermentation technique, naturally releasing an aromatic phantasmagoria of ripe tropical fruits, guava, gooseberry, nectarine and passionfruit.

Its clean hoppy base offers a relentless, yet refined bitterness complemented by pine and citrus aromatics and broad suit driven palate.

This sessionable hazy is the bright little brother of the award-winning Afterglow. An Aotearoa hop line-up of Riwaka, Nelson Sauvin, Motueka and Wai-iti impart a dazzling combination of passionfruit, grapefruit and lime with a juicy, golden haze.

When the cliché was coined, that dogs are humanity’s best friends, it was a Greyhound they had in mind. Whether your plans involve a run or a rest, a greyhound is up for joining in. We’ve dedicated our low carb hazy pale ale to them, and kept it fittingly lean and easy-going, with sparkling citrus hop characters, good balance, and a crisp finish.

Monteith's crisp and smooth Black is crisper than sweet darks and smoother than harsh stouts. It's a beer that is crafted from a blend of five premium malts to create a complex depth of flavours with coffee notes dominant.