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Campari Bitter Aperitif - Related products

Tirnavos Tsipouro

This aniseed flavoured national drink of Greece can be enjoyed straight or mixed with water or your favourite soft drink in a tall glass.

Molinari Sambuca Extra

Molinari Sambuca Extra is a traditional Italian liqueur that is flavoured with essential oil extracted from star anise through steam distillation. Finished by adding selected sugars and natural flavourings, Molinari is often served after dinner with 3 coffee beans ('con la mosca') which are added to each glass for good luck.

Molinari Black Sambuca

Molinari Black Sambuca is a liqueur that has be created from a secret recipe involving distillation and an infusion of different ingrediants such as citrus and star anise. This unique blend gives Molinari its extraordinary and well balanced taste.

Limoncello di Capri L'Originale Liquore di Capri

Sun, sea and elegance - the hallmarks of Capri and the home of one of the world's most famous liqueurs, Limoncello. Limoncello di Capri is 100% crafted on the exotic island using only the finest of ingredients. At the core is the 'Oval of Sorrento', the only lemon suitable to create the exotic and refreshing flavours contained in this enticing beverage.

Aperol Spritz & Prosecco

The Aperol Spritz pack makes it easy to make this popular Aperitivo at home. The pack includes a 700mL bottle of Aperol and a 750mL bottle of Riccadonna Prosecco. Aperol Spritz is a refreshing drink that is perfect for summer. It is a bitter sweet tasting drink with notes of candied orange. It also easy to make with 90mL Prosecco, 60mL Aperol, 30mL Soda Water.

Pimm's No 1 Cup

A light and refreshing tasting Pimms starts with distillation in copper stills, ensuring that the delicate and unique flavours of Pimms a secret blend of botanicals and spices - are never compromised.

Averna Siciliano Amaro

Averna is an excellent liqueur with full body and smooth taste, extremely pleasant for every moment of the day. You can drink it or taste it straight, with ice or frozen. It is produced using an ancient recipe made of herbs, which has been passed down from one generation to another since 1868. Each of the most delicate phases of the production of the bitter, all of which take place in the herbalist's laboratory, are stringently checked in order to guarantee the authenticity of the ingredients and the high quality of the product. This is why Averna is one of the most famous bitters appreciated worldwide.

Distillerie et Domaines de Provence Aperitif 'Orange Colombo' (Orange) Non-Vintage

Hotel Starlino Rose Aperitivo

A fresh salmon pink aperitif with light plum and cherry flavour and hints of rose petal. Enjoy mixed with tonic water and a slice of pink grapefruit.

Hotel Starlino Rosso Vermouth

A rich red vermouth aged in Kentucky bourbon barrels, with notes of warm fig and dried cherries, and faint hints of spiced gingerbread and bitter orange peel.