O'Leary Walker Watervale Riesling
Grab this bargain while stocks last! Always one of the most anticipated annual Riesling releases, O'Leary Walker continue to create classic Clare Rieslings with massive ageing potential.
Kilikanoon Killermans Run Riesling
The Killermans Run Riesling is created with drinkability in mind. It's a seriously fresh, easy drinking Riesling that is worth taking a look at! Created by Kevin Mitchell this wine boasts loads of freshness and natural acid ensures that there is some ageability to be enjoyed ahead.
Nepenthe Altitude Chardonnay
The Nepenthe Altitude Chardonnay is one of the fine crisp and vibrant Adelaide Hills produced wines. Classic varietal aromas of stone fruits and nectarine complemented with refreshing citrus notes on the nose. The pure fruit flavours were enhanced by the lively crisp acidity leading to a lengthy finish.
Kilikanoon Skilly Valley Pinot Gris
King of Clare Riesling
King Of Clare Riesling best embodies the quality of white wines from South Australia's Clare Valley Region. Unique with its mix of fragrant white flowers, lemon, and lime, this elegant beauty goes perfectly with spicy Asian cuisine.
Gaelic Cemetery Celtic Farm Riesling
XO Wine Co Chardonnay
Modern Chardonnay with new season stone fruit, citrus notes and exeptional minerality with balanced integrated oak.
Knappstein The Insider Riesling
d'Arenberg Pollyanna Polly Non-Vintage
These traditional sparkling varieties of Chardonnay, Pinot Noir and Pinot Meunier are sourced from the cool climate Adelaide Hills, and are picked early to retain high natural acidity. Small batches of these low yielding grapes are gently pressed in stainless stell basket presses. Following primary and partial malolactic fermentation the inidividual parcels are bottled and inoculated with yeast and sugar to encourage secondary fermentation. The cuvee is fermented in the bottle to develop complexity for approximately four years. This is a dry style sparkling with minerality, a crisp acid backbone and layers of flowers, fruits and toasty savoury nuances.
Seven Eves Chardonnay
Saint-Clar Vineyard Macclesfield Grown by Jon O'Connell Wholebunch pressed into French oak 500 L puncheons 25% new Wild fermented in barrel Fortnightly bâtonnage Natural sediment may occur.