Tooheys New - official currency of the beer economy - has a lightly hopped, malty character, delivering the perfect balance of bitter and sweet beer flavours. Its defining characteristic is its smooth, refreshing, easy drinking taste. Low in effervescence to enhance refreshment - each sip tastes as good as the first.

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

A light, crisp dry style Lager with a mild bitterness for that easy drinking summer time beer.

Fully imported from Holland, Hollandia is brewed in the traditional way creating a beer that is crisp and refreshing in the northern European lager style. Careful selection of hops and barley ensures Hollandia will become a firm favourite of lovers of the style.

Cold filtered genuine draft. Brewed from the finest malted barley, selected cereal grains and choicest hops. A popular quaffing beer with a smooth dry finish.

China's most famous beer. A cleansing, hoppy European Lager style. A partner for a wide array of Chinese foods.

It has a mild hoppy taste with a subtle sweet flavour. Unlike a lot of reduced alcohol beers it maintains a solid body and texture. It is an excellent beer for those long lunches.

Peroni Leggera is a quality beer that is lower in carbohydrates and calories - part of Peroni's premium Italian brewing stable. Light, crisp and clean flavours courtesy of quality hops, yeast, barley and water made this lower carb beer a step ahead of the rest.

Brewed at the Lake of a Thousand Islands in China fusing the finest quality malt, hops, rice and water from this pristine region. Enjoy with Yum-Cha.

The story of Sol goes back to 1899, when on a sunny morning in Mexico, a brew master was working away. The early morning sun crept over his brew pot, caught in the majesty of the moment he was inspired to name his brew 'El Sol' - the sun in Mexican. Since that day Sol has been a beer for the working class, a beer of the people.