Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the frigid winters and using specific filtration types for each whiskey they make. The Sour Mash is their original recipe whiskey.

The richly layered Glenfiddich 15 Year Old single malt Scotch whisky is innovatively matured in three types of oak cask: sherry, bourbon and new oak, before being married in thier unique, handcrafted Oregon pine Solera vat. Year on year, this Solera vat is never emptied but is always kept at least half full creating a deliciously harmonious and intense whisky which gets more complex and intriguing every year.

This delicate Champagne, in keeping with the Lanson Style, was one of the first Rosé Champagnes. With more than 50 years of experience in making Rosé Champagne, Lanson Rose Label is one of the most sought-after Champagnes.Lanson Rose Labels unmistakeable originality is its most attractive feature along with the harmonious balance it strikes between fullness and freshness.

An exceptional cognac made mainly of four crus, Grande Champagne, Petite Champagne, Fin Bois and Bons Bois. Its warm amber color and its silver label will make you spot it at first glance. Bisquit & Dubouche VSOP is slowly matured in french oak barrels for a minimum of 4 years. A core of ripe fruits disclosing aromas of apricot and honey. Then a spicy sense of cinnamon and clove, ended by a floral smell of rose. Smoothness and mellowness made unique by a teasing interplay of aromas. Notes of honeysuckle, citrus, and mango.

Widely regarded as one of the greatest Cognacs, Hennessy has a tradition of producing Cognacs of the highest quality. The VSOP from Hennessy is the epitome of balance and class and is a blend of 60 different eaux-de-vie aged up to 15 years. Every aspect of this Cognac is perfectly proportioned and demands to be drunk slowly, unadulterated and savoured.

Rémy Martin is a family story of close to 300 years. Rýmy Martin VSOP is composed of eaux-de-vie coming exclusively from the most sought-after vineyards of Cognac: Grande Champagne and Petite Champagne. Such eaux-de-vie offer exceptional ageing potential, and are blended into what is known as Fine Champagne Cognac.

A balanced cognac, marked by an oaky taste. Its time spent ageing in a barrel infuses it with complex aromas along with notes of caramelised dried fruits and prunes. This tone adds a number of rich qualities to a cocktail.

Meukow VSOP Superior is a balanced blend and easy to drink. Have this Cognac on the rocks or with a splash of water. The flavour features some mature fruits, raisins and nuts, a hint of vanilla, and spices are well present. The finish is long, with a little bit of orange peel.

A smooth and mellow cognac that is a true cocktail of aromas, at once fresh, rounded and woody.

Product Description Celebrate the Year of the Snake with Hennessy V.S.O.P Chinese New Year 2025 Limited Edition. This beautifully designed collector’s decanter is an exceptional choice for gifting, offering a luxurious, festive touch for any celebration. The bottle features a matte satin red finish, complemented by a yellow cap and elegant floral motifs that evoke festivity and sophistication. The label showcases Shuting Qiu’s snake-inspired patterns, bringing together traditional motifs with a modern twist for a truly unique and exclusive release. The design, a result of Hennessy’s collaboration with Chinese fashion designer Shuting Qiu, celebrates renewal and positive transformation, perfectly reflecting the spirit of the Lunar New Year and the Year of the Snake. The gift box, designed to match the decanter, features luxurious embossing, fabric textures, and gold foiling, with a 100% recyclable construction, ensuring it is both elegant and eco-friendly. This limited-edition Hennessy V.S.O.P offers the perfect blend of craftsmanship and tradition. A product of two centuries of expertise, Hennessy V.S.O.P has been beloved since 1817, created for King George IV of England. The blend is renowned for its generosity, harmonious balance, and distinctly refined character, making it a perfect gift or addition to any collection. Food Pairings – Perfect with gourmet dishes such as seared scallops, Wagyu beef, or a decadent pear tarte tatin with vanilla. This cognac is also a fantastic accompaniment to rich chocolate desserts and a range of mature cheeses. The Maker With over 250 years of expertise, Hennessy is renowned worldwide for its dedication to the art of cognac-making. The House of Hennessy, established by Richard Hennessy in 1765, meticulously selects, ages, and blends the eaux-de-vie that form the heart of each of its cognacs. Hennessy holds one of the most extensive reserves of eaux-de-vie in the world, ensuring that each bottle embodies the heritage, precision, and unparalleled quality for which it is celebrated. Today, Hennessy continues to craft prestigious cognacs under the guidance of an expert blending team, maintaining a reputation built on craftsmanship and innovation. Hennessy’s philosophy revolves around exceptional quality, precision, and tradition. The journey from grape to bottle is a carefully orchestrated process, beginning with the selection of the finest Ugni Blanc grapes, which are fermented into wine and then distilled twice in traditional copper stills. This creates the eaux-de-vie that form the base of all Hennessy cognacs. Aged in oak barrels, the eaux-de-vie mature and develop complexity, with Hennessy’s Tasting Committee rigorously selecting the finest spirits for blending. The blending process is a careful art, with Hennessy’s master blenders combining eaux-de-vie from various years to create a perfectly balanced and harmonious flavour profile. Hennessy’s commitment to minimal intervention and attention to detail ensures that every bottle meets the highest standards of quality and craftsmanship, allowing the character and legacy of the brand to shine through in every sip. Tasting Notes Nose Rich, Spicy, Floral The Hennessy V.S.O.P Year of the Snake opens with a delightful burst of soft spices such as vanilla, clove, and cinnamon, accompanied by delicate toasted notes from its maturation in oak barrels. These fragrances evolve into more subtle aromas, including hints of honey and a trace of liquorice, creating a beautifully layered and inviting bouquet. Palate Wood, Spice, Harmony On the palate, this cognac offers a generous, full-bodied experience. The blend of wood and spices is well-balanced, with cloves and cinnamon harmonizing with an undercurrent of honey. There is an elegant complexity as the wine evolves, with floral notes and hints of oak that provide a luxurious mouthfeel. A smooth, sophisticated richness unfolds, offering both elegance and depth. Finish Lingering, Oak, Vanilla The finish is long and satisfying, with the soft oak notes lingering on the palate. The complexity of the flavours builds, and a subtle, warm vanilla essence is left in its wake. The final taste is enduring, leaving a lasting impression of luxury, smoothness, and elegance. Style – Cognac Varietal – Eaux-de-Vie (Blend of several aged eaux-de-vie) Country – France Region – Cognac Vintage – N/A (Limited Edition) Bottle Size – 700ml ABV – 40%