Lotte Liquor Chum Churum Soju Soonhari Yogurt
The rising popularity of fresh-fruity Soju cocktails has seen a new market for flavored Soju. The classic neutral taste has now been replaced with a variety of popular flavors such as Peach and Blueberry. These flavors have been finely tuned with a sweet and sour balance reminiscent of some classic candy favorites.
Lotte Liquor Chum Churum Blueberry Soonhari
Flavoured Chum Churum Soonhari is widely popular in Korea. Especially, blueberry flavour is the only one for several countries including Australia. This brand is the original product that started the fruit flavoured soju popularity. With mild alcohol content of 12%, it is much easier to drink with just the right amount of blueberry flavour and sweetness.
Johnnie Walker Black Label Scotch Whisky
Now available in a 1 litre bottle, Johnnie Walker Black Label is one of the worlds most popular premium whiskies. 'Johnnie Black' is aged for 12 years, which mellows the aromas and flavours of this iconic spirit quite magnificently. Smoother, more intense and a genuine pleasure to have in your glass; Johnnie's 'Black' makes a fantastic gift for anyone.
Lotte Liquor Chum Churum Peach Soju
Peach flavoured Chum Churum soju that is widely popular in Korea. This brand is the original product that started the fruit flavoured soju popularity. With a mild alcohol content of 12%, it is much easier to drink with just the right amount of peach flavour and sweetness.
Johnnie Walker Red Label Scotch Whisky
Johnnie Walker Red Label continues to be one of Australia's favourite Scotch Whisky's. With a pedigree that dates back to 1820 when John Walker himself was bottling and selling whisky in his grocery store, it was his son, Alexander Walker, who began the legacy that has made Johnnie Walker the iconic name it is today. The Red Label was first introduced in 1909 and contains an expert blend of 35 grain and malt whiskies to produce a whiskey ideally suited for mixing. In fact, it was known that Johnnie Walker Red was the favourite whisky of Winston Churchill who loved it blended with Soda.
Green Fairy Absinth
Absinth is made from wormwood and is distilled with herbs and spices to produce a spirit of higher alcohol so serve responsibly. Add water and sugar or try with apple juice and mint over ice.
Don Julio Reposado Tequila
Don Julio González has a history in the art of making Mexico's most famous spirit dating back to 1942. With a reputation for exceeding the standards required to produce quality Tequila, Don Julio's Tequila's are at the heartbeat of Mexico. Don Julio Reposado Tequila is made from 100% premium Blue Agave plant and has become Mexico's highest selling super premium Tequila. The slow maturation of this tequila creates a complex range of flavours, ranging from citrus to rich honey and vanilla.
Bundaberg Rum & Cola
The traditional flavours of the Bundaberg you know and love cushioned in cola.
Fireball Cinnamon Whisky
Lovers of all things hot and spicy are going to be clamouring to get their hands on Fireball Cinnamon Whisky. With a recent history that began in Canada in the min-80s, cinnamon infused spicy whisky's were the perfect tonic for the icy cold winters. With a strong cinnamon taste that is best served in a shot, Fireball Whisky is both hot and cold, smooth yet with a bite and sweet but spicy.
Kooksoondang Peach Makgeolli
This authentic makgeolli from Koreas No.1 rice wine brand is made with low- temperature pasteurisation to retain nutrients. Kooksoondangs Peach Makgeolliadds fresh peach extract delivering a fragrant fruit aroma and a clean, smooth taste; it is laden with beneficial amino acids and dietary fibre and is gluten and sugar- free. Best serve chilled.