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Fox Hat Brewing Red Pelt - Related products

Michelini Teroldego

A unique cool climate red variety from Northern Italy, in the Trentini region.Known to be one of two growers in Australia at this time this wine shows dark red colour with spicy vibrant characters with a bold savoury finish. Enjoy this wine with slow cooked Winter meals or bold cheddar cheeses.

Michelini Sangiovese

Light to medium red colour, with fresh cherry fruit flavours. Try serving chilled in warmer weather.

Minchinbury Shiraz

This wine sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.

Minchinbury Merlot

This Merlot, sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.

Minchinbury Pinot Noir

This Pinot Noir, sourced from premium Australia wine regions, is a light bodied, elegant wine highlighting the ripe plum fruit on the finish.

Minchinbury Shiraz Cabernet

This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.

Minchinbury Cabernet Merlot

This Cabernet Merlot, sourced from premium Australian wine regions, has fresh dark berry fruit flavours balanced by soft tannins.

Minchinbury Cabernet Sauvignon

This Cabernet Sauvignon, sourced from premium Australian wine regions, has ripe fresh dark berry fruit flavours balanced by soft tannins.

Glen Hill Pioneer Shiraz

This shiraz is produced from the vineyard where the winemaker has carefully selected the fruit.Unique location, climate and soil make this shiraz outstanding. With the aroma of fresh berries, cloves and licorice, this medium-bodied shiraz has soft and silky tannins and great length of flavour.

DiGiorgio Family Wines Coonawarra Cabernet Sauvignon

Full-bodied dry red, deep crimson, almost opaque with purple highlights. Blueberry, blackcurrant, and boysenberry fruit aromas with vanilla and spice characters resulting from extended maturation in very tight-grained oak barrels. Lifted blackcurrant, raspberry, and black olives, with soft, fine tannins and ample sweet fruit flavours. A persistent finish with toasty, spicy oak spilling onto the palate.