The Copper series takes our winemaking spirit to a new level, offering handcrafted, old world-style wines with an Australian twist. The epitome of modern style meets classic finesse.This Barossa Shiraz shows lifted mocha and vanilla notes with hints of cherry and dried currant. The integrated American and French oak harmonise for a pleasing mouthfeel, featuring blackberry and liquorice characters with velvety tannins for a lasting finish.

The palate is supple and fruit driven with a mout-filling burst of spicy, dark berry fruit flavours wrapped in fine tannins before a bright, lifted finish.

Penfolds Max's Shiraz is a tribute to former Chief Winemaker, Max Schubert, a legend in Penfolds history. His constant pursuit of excellence paved the way for those who followed in his footsteps, growing the brand's status and heritage in the process. Fruit-driven and generous in flavour, this fine red has a contemporary, persistent palate with subtle tannins leading to a soft, oak finish.

An elegant cool-climate Shiraz with aromas of blackberry, plum, olive and subtle spice. The palate is vibrant, yet lacy, with refined notes of black fruits, violets and white pepper. The gentle tannins intertwine effortlessly with a blackcurrant fresh acidity and the light spice of considered French oak.Beyond the Wilderness, at the extremities of the earth, deep in the southern oceans lies a pristine land. Cool by prevailing westerlies whipped up by the Roaring Forties, this is Tasmania. Only 1% of this remarkable land is planted to vines which are producing some of the world’s most exciting new wines.

A brooding dark red in colour with ruby hues. The nose is alive with fresh, vibrant aromas, layered with punchy pepper and spice, and hints of ripe blackberries.

A vigrant and intesnse wine with extremely dark colour, followed by a rich and concentrated mid palate with a soft round finish.

Ripe red fruit on the nose with spice and rich berry fruit flavours on the palate.