A savoury, spicy Shiraz from Margaret River offering lively flavours of dark cherry, plum and pepper. Medium bodied and seamless in texture, it is a great drink now style with finesse.

The typical Margaret River Cabernet characters of red berries and leafiness are neatly balanced with the softer, plummy notes of Merlot.

Who can say no to 33% extra that your normal bottle of wine? Hardys Stamp Shiraz is soft, generous and easy drinking. This Shiraz has attractive plummy aromas with a touch of spice and the palate is round and fruity with a soft finish.

Aromas of raspberry, red cherry and forest floor, and flavours of red fruit, with fine tannins and a long finish.

Vibrant aromatics of raspberry liquorice and red cherry jump out of the glass. The palate is packed with plum and red currant fruits with a generous backbone of grippy savoury tannins. A fun and vibrant expression of Shiraz with structure and complexity. Made without the use of preservatives or additions allowing the fruit to shine through and a celebration of tannins in young red wines!

Another great success story of grape grower turned grower/winemaker. Troy Kalleske is the latest custodian of a family heritage that dates back to 1853 when the Kalleske family first planted vineyards in the Moppa sub-discrict of Greenock, in the north-west of the Barossa Valley. This Shiraz (with a touch of Viognier and Petit Verdot) is 100% biodynamic and has concentrated aromas of blueberry, cloves, violets and dried fig. The silken palate that follows has dark fruit and lifted notes of floral with a sublime length of flavour.

Light bodied wine, early harvested grapes resulting in a lower alcohol content. Full luscious berry, plum & spice, with a smooth finish.