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2019 is the new release of the Special Club from Marc Hebrat, and it looks to be another magnificent vintage for this much-loved producer. Marc Hebrart has been a member of the Club Trésors de Champagne or Special Club since 1985 and has continued their presence among the select producers in the club after Marc's son Jean-Paul assumed control. The blend here is 55% pinot and 45% Chardonnay from the villages of Mareuil-sur-Aÿ 1er Cru (65%), Aÿ Grand Cru (25%), Oiry Grand Cru (5%), and Couilly Grand Cru (5%). Richard Juhlin states that Mareuil-Sur-Aÿ should be a Grand Cru village, and when compared to the Champagnes of Ay, they are almost indistinguishable.

Deliciously opulent and creamily textured yet kept in perfect balance, by vibrant, mineral acidity. A multi-layered and textured wine, this massively over delivers in every way.

The Champagne Delamotte Blanc de Blancs NV is a stunning example of the traditional méthode champenoise. Produced in the renowned wine region of Champagne, France, this vintage showcases the expertise and finesse of the Delamotte winery. Upon pouring, the wine displays a pale golden hue with fine and persistent bubbles. On the nose, delicate aromas of freshly baked brioche, lemon zest, and white flowers entice the senses. The palate is elegant and refined, with a creamy texture and a lively acidity. Flavors of crisp green apple, citrus, and a hint of minerality linger on the long and refreshing finish. This Blanc de Blancs is a true expression of Chardonnay, offering a pure and vibrant drinking experience. Perfect as an aperitif or paired with seafood, it is a must-try for any Champagne lover.

An impressively rich, dry style from one of the oldest and most distinguished Champagne houses. Pol Roger Brut is perfect both as an occasion wine or for impromptu celebrations.

The best selling rose Champagne in the world made from 100% Pinot Noir grapes. Considered the benchmark of all Champagne Rosés and is the epitome of affordable style.

Only fruit from 7 Grand Cru vineyards is used to craft a blend of equal parts Pinot Noir and Chardonnay, which spends over 4 years ageing on lees plus 6 months post disgorgement. Further gentle ageing takes place until deemed ready for release by the Cellar Master. It displays mature citrus characters, fresh white and red fruits and gentle spice, all linked by a common thread of minerality producing complexity, elegance and length.

The house of Besserat de Bellefon was founded in 1843 near Ay in Champagne, and is now based in Epernay. The hallmark of the house is the lower than normal pressure that the wine is kept at under cork. This lower than normal pressure does not reduce the effervescence, but softens it, allowing the wine to partner better with food. Aspect: Soft rose with fine clear beads Bouquet: Red berries, hawthorn, the verve of springtime Palate: Wild strawberries, refreshing, seductive Assemblage : Chardonnay, Pinot Noir, Pinot Meunier

Founded just before the French Revolution in 1785 by Florens-Louis Heidsieck, Heidsieck & Co Monopole is the original Heidsieck House and the 4th oldest Champagne house in the region. Delicate nose that opens with a scent of stewed yellow fruits (apricot, quince), enhanced by light notes of acacia and honey. Very long and fresh on the palate with notes of ripe fruit and candied lemon, embellished with slightly buttered pastry notes.

A brisk, original and juicy wine which simultaneously offers black cherry, blackberry, pink grapefruit and blood orange notes. This structure and fruitiness is enriched with warm, spicy notes of Espelette pepper, tea and liquorice.