Old Curiosity Distillery grow their own botanicals in their own Secret Herb Garden, where they are hand-harvested and dried before being distilled and infused to create the Secret Garden Gins. The Apothecary Rose is subtle in fragrance and naturally floral in flavour - a romantic companion to a perfectly distilled Gin. Nature distilled.

Nestled high in Scotland's Outer Hebrides, the Isle of Harris Distillery welcomes all with a sense of adventure. They are known as 'The Social Distillery', an ethos which embraces the generous character of the island and the people who live there. The award-winning Isle of Harris Gin is the distillery's inaugural spirit release. Every drop is distilled in Tarbert in their small copper gin still, known affectionately as 'The Dottach' after a similarly fiery and feisty local woman. Made with 9 carefully chosen botanicals: Local hand-harvested Sugar Kelp, Macedonian Juniper Berries, English Coriander Seed, Cubebs / Javan Pepper, Bitter Orange Peel, Angelica Root, Cassia Bark, Orris Root, Liquorice On The NoseA well-defined juniper note with pine needles, immediately followed by the fresh citrus notes of bitter orange, lime and grapefruit. Develops a complex floral note of rose and wallflowers with crushed green herbs, coriander and gooseberry all underpinned by mixed spice. Sugar kelp adds to the complexity and richness and gives a dry maritime note. On The PalateRefreshing gin with good balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit and orange. A green herb flavour has developed of crushed coriander. Distinctive and smooth with a dry, flinty taste. On The FinishOverall a long, clean finish. As the juniper and citrus fade away, sweet vanilla and black pepper remain with a gentle reminder of the sea.

Think Candy Cane in gin form - red, delicious, with a candied, cool peppermint twist. Recognising the delightful taste that is enjoyed by all over the festive season, our distillers crafted a Christmas inspired gin that is sweet on the palate leading to a warmer, rich minty character with hints of light berry fruits. Using peppermint for flavour, and bilberry and hibiscus for colour, our distillers have taken the art of gin to one universal symbol of Christmas Gin.

Lind & Lime is a benchmark London Dry Gin; crisp, refreshing and delicious, a delicate balance of juniper and lime with the gentle spice of pink peppercorns. The beautiful bottle was custom designed as a tribute to Leiths glass manufacturing history. Perfect Serve: The Gimlet (Gin & Fresh Lime Juice) or a Gin & Tonic with Fever Tree Light Tonic.

Hendricks Lunar is a delightfully smooth and alluring gin that is rich with night blooming floral essence, offering a delicate balance of warm baked spices, and finished with a crisp burst of citrus. Lunar is best enjoyed during casual nights at home and is a curious companion for sundowners and starry nights with friends.

Our Cotswolds Single Malt Whisky is the first whisky ever distilled in the Cotswolds. We use 100% locally grown, floor-malted barley and mature the whisky in first-fill ex-Bourbon barrels and reconditioned red wine casks. Rich, fruity and sippable with notes of honey, Seville orange marmalade and dark red fruits. Tasting Notes Nose: Notes of honey and butterscotch layered with light fruits (peaches & apricots), a hint of marzipan. Palate: Strong notes of tannin-rich malt, oils and dark sugar with lots of spice, caramelised Seville orange marmalade. Finish: Long and resinous, with dark red fruits and a hint of treacle.

Orbium is a re-imagining of Hendrick's Gin by our Master Distiller, Lesley Gracie. It is what Hendrick's might taste like in a parallel universe. Instilled with additional extracts of Quinine, Wormwood and Blue Lotus Blossom, the result is an oddly exquisite gin that sits roundly on the palate. It is beautifully presented in the same irconic apothecary style bottle that is now synonymous with HENDRICK'S albeit in a sumptuous dark blue, inspired by the key essence of Blue Lotus Blossom. TASTING NOTES: Orbium combines surprising sweetness with a distinct lingering finish that spirals from zesty to floral, moving onto an altogether unexpected alluringly bitter climax. SERVING SUGGESTION: Serve in ice-filled highbal and garnish with cucumber slices.

Discover the perfect balance between sweet and sour, combineing bright lemon with warming Dewar's Scotch Whisky and a touch of sweetness. Each bottle makes 4 cocktails, perfect for sharing with friends.

A blend of the Caribbean's best rums. Rested in oak barrels for RedLeg's signature smooth taste. Infused with warming ginger, sweet vanilla and natural banana. Rich golden colour. Award-winning. Vegan. Gluten-free.

Award Winning Bush Rum takes the vibrant flavours of Caribbean rum shacks and brings them to life. Bush Rum Tropical Citrus blends the fruity flavours of pineapple, mango and passionfruit with zesty orange for a spiced rum that is totally tropical with a warming spice finish. Lively and bright, tastes great with lemonade or in your favourite rum cocktail. Pure Caribbean Vibes!