The use of traditional bittering hops and the finest hop extracts combine to give this beer its delightful hop character. The muted malt flavours give it perfect balance and drinkability.

A dark brew full of promise. Coopers Dark Ale is a journey in taste, starting fresh and creamy, and finishing with a lingering coffee flavour. Brewed with traditional top fermentation and then naturally conditioned, Coopers 'Dark' is made using roasted and chocolate malts, giving it a rich dark colour and unique flavour.

Strongbow Dry Cider is made using a variety of apple types - providing a unique and relatively complex Cider.

Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.

Jacob's Creek does it again with a Chardonnay with attractive melon and fresh fruit flavours complemented by subtle toasty oak that are all hallmarks of this fresh crisp variety.

Lemon Ruski - One of the true original premix's and still going strong. With it's clean genuine lemon taste mixed with triple distilled Vodka, Lemon Ruski is still your go to refreshing drink perfect for the warmer weather.

Tempus Two Merlot is deliciously ripe, lovely flavours of mulberry fruit with some earthiness and spice. Soft tannins complement the finish.

Prosecco – our drink of choice to sip in the sun, celebrating the good times. Effortlessly enjoyed on its own, or splashed in a Spritz or cocktail. It truly is the most versatile drink! With many Proseccos opting for off-dry or sweet, we favour a dry style above all else. Why? Apart from being a personal preference, we also think crisp, dry Prosecco is the best way to let the wine's refreshing properties shine.

Based on a popular 80's cocktail, this tropical premix is sweet, fun and a great way to while away a summer's eve.

Sapporo Premium Beer was originally brewed in 1876 by Japanese brewmaster Seibei Nakagawa. Trained in Germany, Seibei had a true passion for his craft. With authentic brewing techniques and quality local ingredients, he developed a perfectly balanced golden lager. As a former frontier town, the northern city of Sapporo thus became the home of Japan's oldest brewery. The iconic gold star reflects the pioneering spirit of Sapporo and its famous brewer. Sapporo Premium Beer is brewed with the Japanese attention to detail. The slow cool fermentation balances delicate hops and esters with a full malt character. The authentic brewing techniques and quality ingredients used have produced a crisp and refreshing lager beer.