In 1898, John Duff built the Speyside Distillery, BenRiach. It is one of the few distilleries with its own on-site floor malting and draws its water from the Burnside Springs. This exquisite single malt has been crafted from a combination of unpeated and peated spirit and four cask matured for at least twenty one years in bourbon barrels, sherry casks, virgin oak casks and Bordeaux red wine casks. During long maturation, Benriach’s sweet Speyside smoke mellows and integrates with the fruit, malt and oak. After twenty one years, rich layering develops into an elegant honey smoke, enriched through multi-layered cask maturation. The whisky from each cask type, imbued with particular flavour characteristics, is then expertly married together to create a rich and elegant single malt, layered with lush orchard fruit and toasted pine wood with a honey smoke finish. All in perfect balance. This whisky has a honey gold colour. Aromas of berry fruit, orchard apple, wild honey and mountain oak spice. Candied grape, rich cocoa, smoked pine nut, across the palate finishing with caramelised pear and honey smoke.

That Boutique-y Whisky Company bottles single malts, single grains and bourbons from a variety of renowned distilleries as well as producing award-winning blended malts and blends. These whiskies are adorned with cultish graphic novel-style labels. The Oxford Artisan Distillery has a penchant for using intriguing grains to make its marvellous whiskies. This is a single grain whisky made with ancient heritage grains, specifically corn, rye, wheat, and malted barley. What's more exciting is that the whisky is from the very first cask that the distillery filled and is a release of only 189 bottles. It was also given a finishing period in a Sauternes cask, imparting a helping of bright, fruity sweetness. Aromas of fresh baked apple pie lead to flavours of cinnamon and sultanas and a honey buttered toast finish. Bottle Information Batch - 1 Aged - 3 Years

Mitchell's Glengyle Ltd. are very proud to be continuing and adding to the great Campbelltown Distilling tradition and the choice of the name reflects that. Kilkerran is derived from the Gaelic 'Ceann Loch Cille Chiarain' which is the name of the original settlement where Saint Kieran had his relgious cell and Campbeltown now stands. Kilkerran is thought to be suitable name for a new Campbeltown Malt since it was unusual for the old Campbeltown distillers to be called after a Glen, a custom more usually associated with the Speyside region. The seventh batch of Kilkerran's Heavily Peated was released in 2023. It has been matured in a combination of ex-Bourbon and ex-Sherry casks. This Heavily Peated Batch 8 single malt opens up to a nose that is slightly mineral, with peat smoke apparent from the outset and a malty cereal note. The palate is full of orchard fruits, apple blossoms and poached pear notes emerge, and the peat smoke becomes more prominent on the palate in notes of campfire embers. A long, sweet finish concludes this heavily peated dram. Note - item does not come with external tube. In the distillery's words: “It is our intention to reduce the amount of packaging we use across our group of companies, from Springbank and Kilkerran to William Cadenhead Ltd, and that any we do use is produced and procured as sustainably as possible."

Following a similar path to the Octomore 14.1, this 14.2 edition is also distilled from 100% Scottish Mainland barley and has been malted to the same 128.9PPM. However, the liquids diverge profoundly with the influence of wine and sherry casks on the 14.2 spirit. With over 200 different cask types in the warehouses, Head Distiller, Adam Hannett, has selected casks that have previously held Oloroso and Amarone – with the distinct sweetness and nuttiness of this combination creating an exceptional single malt. Hailing from the renowned wine regions of Spain and Italy respectively, the spirit is then brought together in French oak, adding remarkable depth and complexity to the single malt. Octomore’s signature peak smoke notoriously pairs well with Oloroso sherry casks, with the influence of the wood adding a robust, savoury flavour to the final spirit. The oak from the Amarone casks also has a significant impact on the spirit, imparting rich, red fruit notes - giving structure and cohesion to the 14.2. Like the 14.1 this whisky was aged for 5 years and distilled in 2017 from Concerto barley from the 2016 Scottish harvest, this whisky was matured for 4 years in the Oloroso (40%), Amarone 1st fill (16%) & Amarone 2nd fill (44%), followed by 1 year in Pauillac wine casks. Bottled at 57.7% and 128.9ppm. Deep Amber in colour, on the nose leather, prunes, red currants and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak. On the palate the influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram. Smoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers.

Johnnie Walker is a globally renowned brand of Scotch whisky that has become synonymous with quality, craftsmanship and luxury. With a rich history dating back to the early 19th century, Johnnie Walker has established itself as a true icon in the world of whisky. Founded by John Walker in Kilmarnock, Scotland, the brand initially gained popularity for its blended whiskies, which offered a consistent and smooth drinking experience. Over the years, Johnnie Walker has built a reputation for excellence by sourcing the finest malt and grain whiskies from various regions of Scotland. One of the key factors that sets Johnnie Walker apart is its commitment to the art of blending. The master blenders at Johnnie Walker meticulously select and combine different whiskies to create a harmonious blend that embodies the brand's signature style. Each expression in the Johnnie Walker range, from the iconic Johnnie Walker Red Label to the prestigious Johnnie Walker Blue Label, represents a careful balance of flavors and aromas. The Johnnie Walker portfolio boasts a diverse range of whiskies, each with its own distinct character and flavour profile. Whether you prefer the smoky notes of Islay whiskies or the fruity and floral aromas of the Highlands, there is a Johnnie Walker expression to suit every palate. In addition to its exceptional quality, Johnnie Walker is also celebrated for its iconic branding. The striding man logo, representing progress and forward momentum, has become a symbol of the brand's enduring legacy. The brand's distinctive square-shaped bottles and color-coded labels further contribute to its recognizability and prestige. Whether enjoyed neat, on the rocks or in a classic cocktail, Johnnie Walker whiskies offer a sensory journey that captures the essence of Scotland's whisky heritage. With its rich flavors, impeccable craftsmanship and unwavering commitment to quality Johnnie Walker continues to be a beloved choice for whisky enthusiasts around the world. In 1920, Sir Alexander Walker earned the ultimate recognition, a knighthood of the British Empire. This honour was bestowed upon him for his noble conduct whilst fulfilling his duty to the king and country. Sir Alexander was a man who could take the ordinary and turn it into something extraordinary - a man who mastered the art of creating a whisky fit for a king. In 1934 John Walker & Sons was first awarded a royal warrant, and as a testimony of this continuing dedication to the art, still holds it today by appointment to her majesty Queen Elizabeth II. Aged for 21 years, John Walker & Sons XR is a superior blend, sourced from the selected reserves of the master blender. First dive into the depth and intensity of aged oak, then capture the subtle notes of vanilla and finally, a delicious surprise - the sweet hint of golden honey and a smooth finish. Just like the exquisite liquid itself, each bottle is uniquely numbered, and is a reflection of the uncompromising attention to detail this fine whisky demands. John Walker & Sons XR 21 Year Old Scotch Whisky is one of a kind.