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FAIR Spirits Acai Liqueur - Related products

Kaffe Arabika

Kaffe Arabika is a wonderfully rich and flavoursome coffee liqueur that is ideally served straight up or over ice but is equally delicious when mixed with either milk or cola. Why not add it to your favourite cocktail mix for that extra espresso character?

Amarula Cream

Amarula is a native cream liqueur of South Africa that is made with sugar, cream and the fruit of the African Marula tree (also called the Elephant Tree or Marriage Tree!). It is a delicious smooth blend of fresh marula fruit, a long and velvety palate with a finish that is perfectly smooth.

Gozio Amaretto

Amaretto Gozio has a lovely rich caramel colour and sweet, nutty nose. A liqueur with precious and delicate flavours surrounding an intense core it is a true testament to the Italian flare for style.

Maraska Orahovac

Unripe green walnuts are used to make a liqueur that is smooth and rich. Although it sounds unusual that taste is amazing and well worth it.

Ambra Limoncello

Ambra Limoncello lemon liqueur is made from a family recipe using a centuries-old process with the very best ingredients, and is totally free from preservatives. Owing to its fragrance, fresh taste it is best served chilled neat as a digestive or as an aperitif mixed with tonic or soda.

Bardinet Framboise

A beautiful and elegant French sweet raspberry liqueur, Framboise is an addition to many cocktails as well as being lovely with lemonade and a twist of lemon.

Badel Sljivovica Plum

Fine plum brandy from Croatia. Customarily drunk as an aperitif refrigerated in standard fashion. Connoisseurs will serve it as a digestive with a dried prune, or use it as a base for various aromatic cocktails.

Maraska Cherry Wine

Produced using local marasca cherries, this is neither liqueur nor wine. Sweet cherry flavours make this the perfect accompanyment to desserts.

Bardinet Triple Sec

With rich orange flavours and just a hint of peel this authentic French liqueur is a high quality additive to your favourite dessert or cocktail.

Vedrenne Super Cassis

Vedrenne has been making liqueurs in Nuits-Saint-Georges since 1923. Using only Burgundian growers that apply sustainable and organic principles, the fruit for each liqueur has gone through a rigorous selection to guarantee richness, concentration and purity. A truly premium brand of with great pedigree.