Dominio Del Aguila Reserva
Dominio Del Aguila Canta la Perdiz
DOMINIO DEL AGUILA Canta la Perdiz , Ribera del Duero
Dominio Del Aguila Picaro Tinto Fino
DOMINIO DEL AGUILA Picaro Tinto Fino , Ribera del Duero
Artadi El Carretil, Rioja
El Coto Rioja Crianza
This Tempranillo from the renowned Rioja region offers a delicate touch of oak, savoury flavours and light tannins. Vibrant in style and softly structured, it is a fantastic food wine.
Bodegas Roda Roda Reserva
The blend here is 85% Tempranillo, 6% Garnacha and 9% Graciano. This wonderfully complex wine has aromas of blackberries, raspberries and notes of smoke, minerals and herbs. The tannins are firm, slightly austere and yet ripe, balancing expressive fruit concentration on the palate and leading to a long refined finish.
Running with Bulls Tempranillo
Running with Bulls Barossa Tempranillo is deep crimson in colour with alluring and evolving aromas. Opening with blueberries, black cherry and cocoa powder the aromas lead to hints of tobacco leaf, Sichuan pepper and rose water. Redcurrants and blueberries are prominent on the palate, with a creamy plush mid palate that finishes with fine dark chocolate tannins.
Quattro Mano Novillo Tempranillo
Chris Taylor and his Quattro Mano wines have certainly made their mark on the modern Australian wine scene. Using 'alternate' Mediterranean varieties like this Tempranillo, Taylor handcrafts flavoursome and yet medium to full-bodied wines of utmost character. This Novillo Temp is choc full of dark berries, liquorice and that traditional hint of cola. Simply delectable.
Lovers Not Toreadors Tempranillo
It definitely pays not to believe every cliché that you hear, although there is more than a bit of truth to some. This is especially the case with the truism that is 'Spanish lover'. Quite obvious is the love and devotion paid to the vineyards in Ribera del Deuro by José Moro, resulting in this truly exotic and flavoursome red wine. A 100% Tempranillo that was created with expertise and dedication, the result of which is an intense and full-bodied wine that contains flavours of chocolate and raspberry along with a hint of vanillin oak.
Dominio De Pingus Flor de Pingus
Flor de Pingus is produced by the visionary Danish winemaker Peter Sisseck. Truffle-tobacco nose with sour cherry and fruitnnut tree aromatics, theres gamey beast-hide, and a purple storm raining minerals. Fine and radiant, with cool blue fruits - powder-tannined, nutty-inky-and-mineral in the mouth, this Tempranillo is Ribera del Duero from on high.