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4 Pines Indian Summer Ale - Related products

Akasha Brewing Company Hopsmith IPA

Hopsmith is a West Coast style IPA and all about the hops. Triple dry-hopped, the all American grown hop varieties are allowed to shine with citrus, pine, fruity notes and a nice dry, bitter finish.

Atomic Hazy

Pale & opaque with a rocky white head. Bursting with big aroma of citrus, tropical fruit and a light herbal note.

Dad & Dave's Brewing Hazy

Rich in oat and wheat malts, Dad & Dave’s Hazy gives a soft and smooth mouthfeel. Backed up by big citrus, passionfruit and a cheeky hint of coconut. Delightfully juicy, you wont stop at one! Contains Lactose.

Ekim Brewing Co Viking IPA

Viking IPA showcases the American hop variety known as Mosaic. We double dry-hop this beer to give it plenty of pine, tropical and resinous flavours, whilst keeping the bitterness light.

Maltnhops Brewhaus NEIPA New England Indian Pale Ale

Our NEIPA is hazy and malty with a restrained bitterness and sweet flavours of mango, pineapple and oranges. At 6.6% this is our crowd pleaser. Packed with Mosaic, Amarillo and Citra hops to give it a juicy tropical finish.

Feral Brewing Co Runt New World Pale Ale

Light, crisp and balanced with tropical hop flavour and aroma, showcasing Australian and American hops.

Balter Hazy

If a weather app forecast the outlook on this beer it would say slightly cloudy with a downpour of juicy hops. Its luscious nectar showers your lips with a combination of candied orange, mango and passionfruit, followed with a refreshing breeze of bitterness beneath. Chill out, sip back and relax with a lazy Hazy.

Willie The Boatman Nectar Of The Hops IPA Can

A big and juicy IPA but low on bitterness at 18 IBUs. Late additions give you the beautiful sweet and fruity Nectar of the Hops.. The beer has a piney, passionfruit nose and a smooth, creamy mouthfeel from the addition of oats and wheat. The hops give the beer beautiful tropical fruit flavours with hints of pineapple, mango and lychees. Nectar of the Hops is perfect beer for our warmer months. Malts: Pale, Munich, Oats, & Wheat Hops: Amarillo, Cascade, Centennial, & Mosaic

Mountain Culture Status Quo Pale Ale

Status Quo is a juicy New England Pale Ale. Made for hop lovers with massive late and dry hop additions, it's full flavoured and more tropical than the Hawaiian ukulele orchestra.

The Eleventh Order Pallidus Pale Ale x 16

Pallidus Tasmanian Pale Ale uses locally sourced hops from Bushy Park, in our native Derwent Valley. The beer is a medium-bodied, malty and balanced pale ale with a dry, crisp finish. It has notes of white grape, passionfruit, stone fruit and pine.