Bright and enticing aromas of spun sugar, tropical fruits, and delicate floral hints burst from the glass. The palate is refreshing and mouth-watering, offering vibrant passionfruit flavours with a subtle touch of clove. Enjoy alongside tempura vegetables, fresh oysters, or an antipasto platter.

Chandon Non Vintage Brut is a classic in Australian sparkling. Well loved and a firm favourite by those who love a bit of bubble in their glass. Quality has always been a constant with Chandon Brut and has become a benchmark for every other Australian sparkling to aspire to. Fresh, vibrant and always reliable, Chandon Brut should be enjoyed with seafood or as a part of any celebration.

Harvested in the middle of the night, Jacob's Creek Cool Harvest Shiraz Rosé is bursting with ripe, berry fruit, almost like biting into a fresh, summertime raspberry! Picked in the early hours to capture the freshest flavours and acidity, this Rosé has lovely spice and quince with a resounding long, full-fruited finish.

Showing classic Cabernet flavours of cassis, plum and red berries, this is a very good quality cask indeed, finishing smoothly with good persistence.

In this stunning presentation box is a bottle of our Heathcote and a bottle of our McLaren Vale Shiraz. This is the perfect gift for any occasion.Shown globally, these wines are multi-award winners. Halliday awarded 5 stars, 96 and 95 respectively.

This is a full bodied wine with a hint of pepper on the palate. It is filled with fresh ripe berry fruit characters balanced by soft toasty oak.

A multi clonal and regional blend of dshiraz 97% and pinot noir 3% mclaren vale murrumbateman macedon ranges

Colour. Medium brick red with purple hues. Nose: Lifted savoury notes of briary blackcurrant and raspberries complemented by spicy but restrained oak. Palate: The palate delivers a medium weighted red wine that exbibits red fruits and spice balanced by soft but persistent tannins. Ageing: This is a typical Hunter Valley Shiraz made into the traditional Hunter Valley Red Burgundy style of the 1970's. It is savoury, soft, spicy and very drinkable now but will age gracefully for the next 5 years.