Introducing you to the Northern Rivers Beer, our take on a Northern Rivers Lager. Taking inspiration from the region surrounding us and the people within. At 4.0% ABV this beer is the perfect drop to wet the whistle. A bright, crisp beer that’s easy to drink and have yarn over. And the best part of this local brew, other than its taste, is that it’s made from at least 70% Certified Sustainable malt and 100% Certified Sustainable hops, crops that take things easier on the soil and water they're produced from. Northern Rivers Beer has a subtle malt flavour and low bitterness and to put it bluntly: it’s a beer that is simply good to drink, with no fuss.

North-western brewing maestros, Matso's, produce some of Australia's premier craft beers. Their Mango Beer is based on a classic Belgium Blonde recipe with a fruit flavoured slant. Using a 100% natural mango blend the brewers have developed an easy drinking beer style with excellent fruit aroma and balancing sweet dryness.

Green Beacon Brewing Co Windjammer IPA has juicy citrus and pine with firm hop bitterness on palate.

Green Beacon Brewing Co Wayfar American Wheat is a smooth beer with tropical fruit flavour.

Created in the heart of Byron, capturing the young, vibrant lifestyle in the beach town suburb, this beer is perfect for spring gatherings - good music and good times.

Coopers Extra Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it's everything a stout should be. Brewed naturally using a top fermentation method, this beer's unique rich, dark texture comes from specially roasted black malt.

Cold filtered genuine draft. Brewed from the finest malted barley, selected cereal grains and choicest hops. A popular quaffing beer with a smooth dry finish.

Seabass Mediterranean Lager is a light, dry and clean unfiltered lager. Pouring a pale straw colour, the beer presents subtle spicy & floral flavours from NZ Motueka hops, supported by all Australian barley & wheat. Seabass is the ultimate refresher for any occasion, and is best served with most foods but supports light citrus flavours, salty cheeses and fried foods particularly well. IBU 19.

Hahn SuperDry 3.5 takes slow brewing to the extreme, much like our full-strength original lager. It also has the same full-flavoured, unmistakable crisp dry taste. So what’s the difference between the two? The alcohol content, which in Hahn SuperDry 3.5 is – you guessed it – 3.5%. What we lacked in imagination when it came to the name, we really made up for in taste.

A mainstay of the Melbourne beer scene, Melbourne bitter is a smooth and refreshing bitter that is always at the affordable end of the market.