V&A Lane Shiraz showcases a contrasting wine style from one of the most beloved grape varietals. A purposely early harvest to highlight a fresh red fruit spectrum, naturally lower alcohol, whole bunch inclusion, wild ferments, and the use of larger oak for maturation are just some of the techniques employed to make these beautiful food friendly wines.

The Stonehaven winery was built in 1998 by Hardy’s, with a focus to express what the Limestone Coast can offer as a region. Since then the brand has relaunched back into the market with wth a refreshed look with a range of wines for every occasion.

Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent nearly fifty years establishing itself as one of North America’s premier producers of Napa Valley wines. The Napa Valley Chardonnay comes from the coolest regions. In the cellar, techniques such as French oak barrel fermentation and lees stirring are employed, resulting in a Chardonnay that balances the complexity and richness of Napa Valley. 90% barrel fermented and 10% tank fermented, with 9 months of ageing in 40% new French oak barrels. This rich and radiant Chardonnay leaps from the glass with enticing aromas of nectarine, lemongrass, pear blossom and caramelised pineapple. The citrus and stone fruit layers are echoed on the silky palate where flavours of white peach, lemon zest and vanilla flow to a bright and zesty finish.

This St Hugo classic has aged into a seamlessly smooth masterpiece, perfectly balancing its signature power with a new, velvety elegance. The bold dark fruits and floral scents have softened into a rich, rounded flavor, while the once-strong tannins are now silky and easy-drinking. It is a sophisticated, deeply satisfying red that feels luxurious on the palate a premium Coonawarra Cabernet that is performing at its absolute peak right now.