Foster's, that classic taste of Australia, is back with a new brew. The beer's malty characters and fruity nuances are balanced by a crisp and clean hop finish and is now available in convenient 375mL cans.

Status Quo is a juicy New England Pale Ale. Made for hop lovers with massive late and dry hop additions, it's full flavoured and more tropical than the Hawaiian ukulele orchestra.

It’s a White Bay kinda day, perfect for a deliciously light and Hazy Pale Ale, packing a touch of tropical fruit and a hit of hops. It’s a cracking beer brewed on Sydney Harbour, at home anywhere.

Yeah, quadruple-hopped, barrel-aged, double IPAs brewed with gold leaf and space dust are great, but have you ever had a pale ale? A good pale ale is a beautiful thing, and Tasty Pale Ale is a stunner. With punchy hop flavours of pine and stone fruit from the all-US hop line up, and a full-bodied mouthfeel, this brew is one tasty crowd pleaser.

Welcome to the New World. A full flavoured pale ale with fresh aromas of pine and grapefruit. Bright in appearance with a deep golden hue, a biscuity palate, and a smooth bitter finish. The future is now. IBU 20

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

Steersman Ultra Dry is a refreshing crisp, full strength, lower carbohydrate, lower gluten Australian lager. It is skilfully brewed using premium ingredients to provide a well-balanced, dry finish.

Guinness's key ingredients are two centuries of glorious brewing craft, roasted malt barley for extra flavour, and twice as many hops for a richer taste. No preservatives. No additives. Just 100% natural, pure ingredients to create the unique flavour of Guinness and the creamy, velvety head that lasts the whole beer through.

Tiger beer is a smooth, well hopped beer with refreshing aftertaste. It is brewed using Malt Barley from Australia and Europe and bitter hops from Germany. The yeast is a unique strain that is cultured in Holland especially for Tiger Beer.

China's most famous beer. A cleansing, hoppy European Lager style. A partner for a wide array of Chinese foods.