Deep red color. The nose is complex with red fruits and figs, followed by aromas of blackcurrant. On the palate, the wine is round with soft tannins, displaying generous aromas of blueberry and blackberry. Well balanced, with a good persistence on the finish.

The French component of this wine was made at two of the Dourthe-owned wineries. Australian components of this wine were made at Penfolds Nuriootpa Winery in South Australia. Both components were blended and bottled in South Australia for a truly one-of-a-kind release.

Mid-weighted palate, dominated by juicy red and black fruit notes, and a refreshing tobacco leaf edge. Balanced by a firm but fine tannin backbone, fresh acidity, and elegant, classic, bright red fruit characters.

Mount Langi Billi Billi Shiraz is a rich and exciting Shiraz from one of Victoria's most respected Shiraz producers. A generous wine of luscious red and black fruits paired with finely structured tannins and mouth-watering acidity. The spice and floral notes follow on from the bouquet to enliven the drive of fruit and mark the wine's cool climate origins.

Perfectly suited to the caterer, Brown Brothers 10L Dry Red is great value.

This Cleanskin red has loads more quality squeezed into the bottle than could ever be expected. Vibrant redcurrant, fleshy spiced berries and plum with complex fresh mocha, all supported by a long and lovely length. Everything you never thought possible at this spectacular price!

With light berry aromas and a soft, fruity palate with a touch of sweetness, this is a very appealing, easy drinking red to enjoy at any time. Try lightly chilled on those warm days, served with spicy dishes.

Who doesn't love a bargain? Certainly we do and we've found the perfect soft, plush and smooth red wine to satisfy even the most discerning of bargain hunters. For less than $20 a six pack you can take home this delightful berry accented Cabernet Merlot that is the perfect addition to the next family barbecue.

Sourced from viticultural regions of Australia, The Painter Cabernet Merlot is brimming with berry and plum fruit flavours, subtle oak with soft velvety tannins on the finish. Enjoy this wine paired with a seared steak fillet with Moroccan spices.