When it comes to the quality and price ($320 a bottle!) of this outstanding Shiraz, the term Super Premium is an understatement. The story of this winery began in, you guessed it, 1847. After the proclamation of a land grant by the Governor for the historic Rowland Flat property, Bavarian immigrant Johann Gramp planted what was the first commercial vineyard in the Barossa Valley. 1847 winery now encompasses some 200 acres of premium estate vineyards. “There's a bright, spicy crunch to the best of '17 Barossa shiraz. This is a refreshingly medium-bodied style laced with red cherries, greengage plums and a hint of black pepper. Tangy acid line and a fine tannin grid carry a finish of impressive persistence... 95pts” (Halliday Wine Companion, Tyson Stelzer).

Full bodied, rich, dark berry and silky tannins with lingering spicy finish.

St Hallett Mighty Ox Shiraz (Magnum) St Halletts Mighty Ox Shiraz is a new icon for the heritage Barossa label. It is a decadent, classic style of Barossa Shiraz, saturated with black fruit and fit for many decades of cellaring.Fruit for this wine is sourced from several sites in the Northern Barossa, in Ebenezer, Greenock, and Moppa Hills. Bold and strong, it is named for the oxen that were once used to plough the soils of the Barossa. All parcels for this wine are treated individually, then spend 8 to 12 days of warm fermentation on skins. It is aged in American oak. The result is a full bodied showstopper, luscious and driving on the palate. The fruit intensity here is immense, with oak nuances teeming with vanilla and dark chocolate. The finish is incredibly long.

Following in the footsteps of four generations before him, Grant Burge continues his family's tradition of producing quality wines. In celebration of this, their 5th Generation Barossa Shiraz is ripe, dense and complex. A fantastic buy, this is a Barossa Shiraz that really delivers.

A plush and slurpy palate bursting with juicy forest berries, fine coating tannins locked intricately together by a delicious vanillin oak undertone. The Blockhead range is characterised by its drinkability and its soft, lush and generous palate.

Voluptuous, juicy red berry, dark chocolate and savoury spice flavours with soft flowing tannins, smooth and balanced. The Blockhead range is characterised by its drinkability and its soft, lush and generous palate.

Nose: Dark berries & spice notes and vanillin oak aromas. Palate: Shows dark fruits, chocolate and spice aromas, enhanced by cedar and vanilla notes. Spends 12 months in French oak.

The finish displays lifted aromas of ripe red fruits, dark chocolate and a hint of spice. The palate is rich and intense, with upfront flavours of dark plums, blackcurrant and blackberry, combining perfectly with subtle oak flavours and smooth tannins. Makes for the perfect gift.