Capital Brewing Evil Eye is a seasonal brew that makes a bold statement. A fuller body, firm flavours and enticing aromas provide a brilliantly balanced IPA that will always hit the spot. Enjoy this one when it's in season for best results.

A Red IPA, with a resiny hop and caramel malt character, Red Nut features Fortnight, Mosaic, Citra, EKG, and Amarillo hops for a big hoppy punch on top of a strong, dark, malt base. At 7.0% ABV in 375ml cans, with BentSpoke's signature 360 degree lids, it needs to be treated with respect.

Australian ginger from the Australian ground (good ground), ensure things like real ginger cream and natural base products are used to create a great tasting, refreshing beverage perfect when you dont feel like drinking beer or wine. Complex yet simple, safe but dangerous, smooth yet sharp, tight but loose. Thats Brookvale Union.

Tooheys Extra Dry is Australia's fifth highest selling beer (Nielsen April 2010) and is well known for its clean, crisp taste. Its dry finish is achieved by an extended fermentation, ensuring minimal residual fermentable sugars. Wonderful fruity, malty notes accompany a mellow middle palate, leaving a clean aftertaste.

A golden Australian Pale Ale with a light malt body and zesty hop forward finish. Brewed fresh in Marrickville.

Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.

Stones Ginger Joe truly captures the essence of Stones Original flavour with the added fizz enhancing the mouth-feel, giving Ginger Joe a slightly soft, almost creamy, texture. All this combined provides a truly refreshing experience.

Akasha is an independent Sydney based brewery that is producing truly premium beers with a commitment to the use of high quality ingredients. Their Hopsmith IPA is brewed with the holy trinity of hops - Amarillo, Simcoe, and Centennial. The resulting West Coast style IPA has plenty of citrus, fruit, and pine notes, all backed by an earthy, bitter finish.

This English Brown ale, is a style made with chocolate & dark crystal malted barley used in its brewing. This results in luscious toffee & chocolate nut aromas with a soft lingering mouth feel.

Straw in colour, this beer has a bready malt flavour, lifted passionfruit hop aromatics with a fresh and lively finish but with minimal bitterness.