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Peregrine Pinot Gris from Central Otago in New Zealand overflows with ripe pear, peach, mango, grapefruit and has an underlying steely minerality. It is well balanced and mouth filling with great persistence. Lovely drinking now, this wine will continue to develop over the next few years.

A star-bright lemon hue with a hint of pink reflects the ripeness of the fruit. The wine is bursting with aromas and flavours of ripe pear, quince, guava, cinnamon and ginger. It expands on the palate to become mouth-filling and unctuous but its richness is balanced by a refreshing and zesty core of minerality.

Blanck may be a new name for CellarHand but thats certainly not the case in Alsace. Its getting on for 200 years since the family established a wine business in Kientzheim. For the past 30 years, cousins Frédéric and Philippe Blanck have been in control, placing a sharp focus on the vines and the soil they grow in. Expressions of lemon, blossom, peach and apricot pips with a quench grapefruit zest. Zippy and zesty, The Paul Blanck Pinot Blanc is fresh and well balanced.

Straw yellow; varietal ripe apple-led fruit fragrances; dry, well-structured palate sustained by pleasing acidity through to a long-lingering finish. It pairs very well with steamed small crustaceans, spaghetti with clams and grilled zucchini.

Kath Quealy pioneered Pinot Grigio/Gris styles and is undoubtedly the 'queen of Gris'; classic honey, mushroom, hay and wood smoke characters; richly textured, it finishes long and strong.

Tar & Roses Pinot Grigio is is a lovely expression of the variety with aromas of pear, stone fruit and honeysuckle. Crisp and medium-bodied, the flavours of quince and spice are framed by clean acidity.

An authentic Pinot Grigio from the home of the variety in northern Italy, Santa Margherita Pinot Grigio is pale straw-yellow in colour with a clean, intense aroma and dry flavour with pleasant golden apple aftertaste. It is a Pinot Grigio of great character and versatility.

Hailing from Merricks North, Quealy Tussie Mussie Pinot Gris is a generous wine with a luscious stone fruit palate; honey, heavy bottomed pears, and creamy. Six months on lees assist generous mouth feel and palate weight. Balanced with natural acidity.

Established in Martinborough nearly 30 years ago, the vineyards are planted on free draining, alluvial soils and are naturally low yielding, allowing concentration of flavours and intensity. this wine combines pear and spice aromas with a generous fruit d

Embodying the high quality of Tasmanian wines, Distant South Pinot Grigio will surely delight all the wine fans out there. Spiced pear, citrus and honeysuckle notes blend harmoniously, creating a refreshing drink with a lengthy finish. This is the perfect wine for entertaining guests.