Cello Limoncello is made with 100% local lemons infused with lemon zest and the purest of sugarcane distilled alcohol. Mouth watering of freshly cut lemon aromas on the nose accompany by lively acidity and a hint of the zest's bitterness on the palate. This is a beautifully made product, which makes a perfect cocktail companion.

When you open the bottle of Capel Vale Debut Merlot, the warming aroma of ripe plums, mulberry and briary notes fills your glass. A great balance of the acidity, juicy red fruits and soft tannins delivers an enjoyable wine with a med savoury finish.

5 Seeds Crisp Apple Cider is a wonderfully refreshing Cider with flavoursome apple characteristics coming through in both the aroma and flavour. 5 Seeds has become one of Australia's favourite ciders for obvious reasons! Serve on its own over ice or with the addition of some fresh fruit.

Little Fat Lamb is renowned for using quality locally sourced ingredients in their ginger beer, creating a refreshing beverage with a real ginger kick. Enjoy this drink chilled or serve it over ice to cool off on a hot summer's day with friends.

A refreshing blend of dark fruits combined with crisp apple, Strongbow Hard Cider with Dark Fruit delivers the ultimate refreshment with a clean finish. Made from a blend of seasonal Blackberries, Raspberries and Apples, Strongbow Hard Cider with Dark Fruit has a sweet palate and refreshing flavour. Best served over ice.

Sweet by nature, Bilpin Blush Pink Lady Cider only use Pink Lady apples in their produce. Bringing us this crisp enjoyable refreshment.

An Australian apple Cider made by Little Creatures Brewery in the picturesque Yarra Valley in Victoria. This light and bright coloured cider uses freshly pressed apples which help in the upfront apple flavour and texture. A perfect drink for a lazy afternoon. So pack your favourite picnic basket and include a few of these!

Amber in colour, this fortified wine shows some sweet caramel overtones, and then finishes nice and dry.

Using fresh crushed apples Sydney Cider is lovingly fermented with champagne yeast then lightly carbonated giving it a refreshing crisp clean finish.

Fermented with Sydney Cider, organic agave and ginger, this ground breaking Cider is naturally sweet but at the same time raw, wild and spicy. Sydney Brewery Agave Ginger Cider is not to be missed.