Bogle Family Vineyards Chardonnay
Layered with notes of green apple, juicy pear and warm baking spices. 0% barrel fermentation, 50% stainless steel fermentation. Sur lie aged and hand stirred (batonnage) monthly.
Coors Lager
Coors is one of the most popular beers in the United States, it's a premium, refreshing beer light in colour & body, and high in carbonation with subtle fruit notes of apple and banana.
Penfolds Bin 600 Cabernet Shiraz
Sebastiani Butterfield Station North Coast Chardonnay
With fruit sourced from premiere growing regions along the North Coast (of California) expect a ripe and flavourful Chardonnay with aromas of baked apples, vanilla and buttered toast. On the palate, the flavours are generous with notes of crème brûlée, ripe pear and baking spices and a lush, creamy finish. Pair with creamy pasta or a roast chicken.
Penfolds Bin 704 Cabernet Sauvignon
Penfolds Bin 600 Cabernet Sauvignon Shiraz
Fat Bastard Chardonnay
Soft, appealing stone fruit along with tempting touches of hazelnut and lemon blossom with a sweet hint of almond praline. Plum & black fruits with hints of cherry chocolate.
Murphy Goode California Pinot Noir
Murphy-Goode Pinot Noir comes from vineyards up and down the coast of California, including Arroyo Seco, Santa Maria Valley, and Monterey. Cool conditions in these prime growing spots keep grapes at a perfect balance between vibrant dark fruit character and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavours.
Kendall-Jackson Vintner's Reserve Pinot Noir
Kendall-Jackson from the Sonoma County, just north of San Francisco, make a delicious Pinot Noir that has iIntense strawberry/black cherry/smoky/herb garden aromas and flavours with soft fleshy textures and underlying savoury/toasty oak.
Robert Mondavi Private Selection Bourbon Barrel Aged Chardonnay
Our 2019 Bourbon Barrel-Aged Chardonnay is golden straw in color and opens with aromas of ripe, grilled peach, with hints of toasted marshmallow, vanilla bean custard, and baked spiced pear. Rich, creamy, and concentrated flavors of grilled peach, lemon pie crust, graham cracker, vanilla bean, baking spices, and toasty oak lead to a balanced acidity and lingering finish. Enjoy with grilled halibut with lemon caper butter, roasted pork tenderloin, garden salad with gorgonzola and toasted pecans, grilled prawns, bacon-wrapped dates, or sip it on its own as an aperitif.